Breezy Point Resort is seeking a Kitchen Manager to oversee the daily operations at one of our locations. Oversee daily kitchen operations, including food preparation, cooking, and presentation, and ensure complance with health and safety regulations in the kitchen. This position will be full time year round with competitive benefits package which includes medical, dental, vision, paid time off and 401k with great resort discounts.
We are a Equal Opportunity Employer.
Requirements
Experience:
Breezy Point Resort is a full service, year round resort on Pelican Lake in the heart of the Brainerd, Minnesota resort country. Established in 1922, Breezy Point has a rich history and has grown to include 250 rooms, cabins and condos, two 18-hole golf courses, a complete boat marina, and three restaurants.
Our Convention Center offers over 25,000 square feet of the best meeting rooms and ballrooms in the midwest. Our professional planning staff ensures your attendees will love our accommodations.
Weddings are our specialty. If you are planning a destination wedding on the lake, Breezy Point Resort is the best the lake country has to offer.
Three restaurants each have their own beautiful view and superb menu. Dockside Bar rocks the night away on the water's edge. Our famous Elvis Tribute show is on Saturdays in the summer right next to the lake. Come early and get a great seat for the free show. Antlers Restaurant overlooks the Whitebirch Golf Course with waterfalls and ponds and patios for a relaxing lunch or dinner. The Marina II Restaurant is the areas newest fine dining. The Marina II serves breakfast and dinner all summer long.
Winter recreation is endless with bonfires, skating rinks, skiing and hot tubs!
Breezy Belle is our 110 passenger paddleboat available for public cruises or your very own private charter. There's nothing more fun than an afternoon on the water.
Breezy Point Resort is the area's hot spot
