
Located in the heart of Midtown, Mexican Radio (MEXRAD) is a laid-back taco shop with a personality all its own. We’re not a traditional taqueria or Mexican restaurant—our menu features original, unexpected tacos that don’t fit into any one category. There’s a taco here for everyone.
We’re looking to grow our team with individuals who bring a strong work ethic, a positive attitude, and a genuine love for hospitality. Whether you're on the service side or working in the kitchen, you’ll be part of a team that values great food, great service, and a welcoming, team-focused atmosphere.
WHY WORK WITH US?
ROLES WE'RE HIRING FOR:
Service Team Members (Front of House)
Kitchen Team Members (Back of House)
Experience helps, but we care more about the right attitude. If you’re dependable, hardworking, and committed to creating a great experience for our guests—we’d love to meet you.

AGE is an Oklahoma City based restaurant group that oversees operations at Cheever's Café, Iron Star BBQ, Red PrimeSteak, Tucker's Onion Burgers, Republic Gastropub, Kitchen no. 324, Drake Seafood & Oysterette, Barrios Fine Mexican Dishes, and Mexican Radio. Our mission is to positively impact lives by building enduring memories and multi-generational relationships through a dedication to executional excellence, intentional service, extreme hospitality, and culinary trust.!
So what’s a good egg? Well, we are food people. From the inside out. Founded by Keith and Heather Paul, A Good Egg Dining Group creates unique tastes and memorable dining with every one of our Oklahoma City and Tulsa restaurants. That’s how we bring good food (fantastic food, actually) to other food people just like us. But we also take pride and joy in delivering true hospitality. We think it’s, well – just plain goodness. So if you can feel that love of food and comfort in our restaurants (from our people to your plate) then we have been good eggs, indeed.