The Key Holder supports the Manager by assisting with daily operations,
including opening and closing procedures. Serving as a Joy Creator they
provide exceptional guest service, create a warm and welcoming atmosphere, process transactions accurately, and assist guests both in person and over the phone. In addition, the Key Holder performs responsibilities for the Crafting, Department, assists with light cleaning and organization, and completes various clerical and administrative tasks to help ensure smooth, efficient bakery operations and an outstanding guest experience.
cash-drawer balancing and bank deposits.
exceptional experience for the guest
promotions
Departments
guests and corporate accounts as well as large, complex orders and
deliveries.
helping to coordinate and participating in special, brand-building
events.
bins, drawers, and the BOH POS station
standards Price and organize retail merchandise,
or stored in designated bins.
inquiries in a professional and timely manner.
system and coordinating with management as needed for
follow-up.
gather all required event details, and accurately enter
information into the system.
following up on outstanding accounts to ensure accurate
recordkeeping.
shipping vendors and suppliers working collaboratively with
the team to ensure efficient inventory handling.
accuracy, and excellent customer service while assisting with
administrative and operational tasks as needed.
Must have the flexibility to work various shifts, including early mornings,
evenings, weekends and holidays, based on changing business demands.
Compensation: $10.00 - $13.00 per hour
Compensation: $10.00 - $13.00 per hour
From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!
Click here to learn more about Nothing Bundt Cakes®.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

Nothing Bundt Cakes was founded in Las Vegas in 1997 by friends Dena Tripp and Debbie Shwetz who had a vision that their homemade cakes should be shared with others. Our bakeries feature handcrafted Bundt Cakes made with the finest ingredients and available in a variety of sizes and classic flavors. We have more than 500 corporate and franchised bakeries in 40 U.S. states and Canada. Of the 500+ current Nothing Bundt Cakes bakeries, more than 90% are female-owned. We love what we do! Our brand purpose is to Bring the Joy every day because we believe that real smiles are contagious!