Being a part of Ireland’s largest foodservice provider means joining a team that is passionate about the world of food and dedicated to the growth and support of the industry. Here at Sysco, our wide, national network aims to serve thousands of cafés, restaurants and bars throughout the country that make up our customers.
Inventory operatives are responsible for processing our drivers’ paperwork and any returned products, making sure product is properly coded and staged for put away, entering data into the warehouse management system in a fast and efficient manner. This position requires flexible starting times working any 5/7 days. The job requires working in areas with temperature and humidity variations (dry, cooler and freezer).
Inventory Operative – Newcastle West
(This role works 5 days over 7 and will involve weekend work.)
Key Accountabilities:
Make sure drivers & customers have signed all pages of invoices and returns
Keep records of driver paperwork errors
Check all assets returned by driver
Check all returned product and make sure returns are properly coded
Run labels and tag returned product
Enter data into the warehouse management system
Make sure drivers place equipment and returns on proper pallets in the returns area
Check product list under HACCP regulations
Release manifest when driver check-in process has been completed
Keep return area clean and orderly
Communicate any problems to management in a timely manner
Other duties and responsibilities that may be assigned to you by your manager
Operate an electric power pallet truck or forklift to transport product
Follow SSOW and SOPs and immediately report any unsafe conditions
Must be able to communicate effectively at all levels of the business
Requires working efficiently, proactively and Health and Safety conscious in a fast-paced warehouse environment
Develop a good working knowledge of product, placement, and inventory control techniques and procedures
Daily cycle counting and inventory integrity across all zones
Follow procedures to comply with HACCP policy
The role requires a candidate who will possess:
PC Skills: Excel, Email and Word familiar with WMS systems
Strong numerical and analytical skills required
Attention to detail and accuracy
Must be able to identify product and determine quality according to HACCP guidelines
Strong personality and effective communication skills to explain and enforce proper policies and procedures
Strong organizational skills and ability to work to tight deadlines
The ability to co-operate and get along with co-workers
Excellent interpersonal and communication skills both in person and on telephone
The ability to analyse and resolve problems effectively and efficiently
Previous inventory experience in a fast-pace warehouse environment
Experience operating an electric pallet truck or forklift
Flexibility with regards to hours of work / shift work
Strong mathematical skills needed to count product, multiply, add, subtract and understand percentages
Core Competencies:
Understanding your customers – acts as a role model in personal approach to internal and external customer goals. Takes time to understand the underlying needs of the stakeholders beyond those initially expressed.
Flexibility & adaptability – demonstrates understanding of how change impacts people. Anticipates resistance to change and works to support effective change initiatives.
Building effective relationships- candidate is a role model for maintaining constructive and effective relationships with others across departments and other boundaries. Demonstrates effective communication techniques and skills and is seen as a team player.
Communication & listening – exceptional communication skills – writes and speaks clearly
On Offer
Competitive Salary
Pension
Wellbeing day
Employee Assistance Programme (EAP)
Family Leave Entitlements
Colleague Discount - on all sorts of lovely food and award-winning products.
Expert Training & Development
Sysco Socials - get to know the full team at monthly lunches and incentives.
The duties and responsibilities outlined in this job description are neither definitive nor restrictive and may change in detail from time-to-time to meet the changing needs of the business.
Sysco are an equal opportunity employer.
#INDWAR

Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 74,000 colleagues, the company operates 334 distribution facilities worldwide and serves approximately 725,000 customer locations. For fiscal year 2023 that ended July 1, 2023, the company generated sales of more than $76 billion. Information about our Sustainability program, including Sysco’s 2022 Sustainability Report and 2022 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.