King's Hawaiian

Inventory Control Associate 2nd Shift

King's Hawaiian  •  $13.70/hr  •  United States (Onsite)  •  4 hours ago
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Job Description

Joining King’s Hawaiian makes you part of our `ohana (family). We are a family-owned business for over seventy years, respecting our roots while thinking about our future as we continue to grow and care for our customers and the communities we serve. Our `ohana members build an environment of inclusivity as they freely collaborate, pursue learning through curiosity, and explore innovation as critical thinkers. Beyond that, we are also passionate about supporting the long-term health and well-being of our employees and their families. If you’re excited to rise with our team, come and join our `ohana!

We are searching for an Inventory Control Associate for our 2nd shift in the Maintenance Department that has outstanding communication and critical thinking qualities. This Maintenance professional will be responsible for ensuring the Maintenance Team has the appropriate inventory of parts and materials to efficiently address all equipment downtime and work requests. The position will coordinate with the Inventory Controls Specialist and Part Room Supervisor to continuously enhance our storeroom facility. Are you passionate about improving and sustaining processes and efficient? Then this is the role for you! Inventory control plays a critical and significant role in our ability to maintain our equipment in a timely manner and provide a safe work environment for our 'Ohana.

  • Responsible for monitoring stock level by maintaining and updating accurate inventory records in the CMMS program
  • Conduct a regular cycle count, physical inventory audit and report and submit overage, shortages or damage items
  • Identify, analyze, and resolve discrepancies while recommending process improvement
  • Stage items and equipment in the kitting cage for maintenance schedule work
  • Strong ability to identify and receive parts and equipment by using CMMS and purchasing program
  • Allocate materials in system and issue parts to mechanics with part ID tags
  • Maintain a clean well-organized work area including all parts locations
  • Build and establish positive working relationships with peers in the network and outside vendors
  • Other duties as assigned

Qualifications

  • Food and Beverage Manufacturing experience and understanding of GMP and SQF Experience with a CMMS program and inventory control plus basic computer skills and fundamentals of programs (word, excel and outlook)
  • Solid understanding of FIFO and general inventory practices
  • Ability to operate a fork truck and pallet jack
  • Must be able to read and write English to best connect and communicate with the team.

Compensation Range: ​$21.15/hr - $27.40/hr

King's Hawaiian is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for our ohana.

King's Hawaiian

About King's Hawaiian

King's Hawaiian is a family-owned company best known for its line of Original Recipe Hawaiian Sweet Bread. We are a fast growing business which originated in Hilo, Hawaii in 1950. Today, our headquarters located in Gardena, CA, with manufacturing facilities in Torrance, CA. and in Oakwood, Georgia. King's Hawaiian also has two restaurant operations in Torrance, CA (http://www.kingshawaiianrestaurants.com/).

King’s Hawaiian is strongly committed to a clear mission statement, vision and set of behavioral values.

Mission: We deliver irresistible Hawaii-inspired food and aloha spirit, that families love everywhere, every day.

Vision: The KING’S HAWAIIAN® Brand is the global leader in the fast-growing Hawaii-inspired food category. Our people are recognized as the most skilled, empowered and highly motivated in the industry.

Core values: We prioritize excellence in how we interact with each other and how we approach all aspects of our operations.

Dignity: We care and are accountable for doing the right thing.

Tell it like it is, in a way that can be heard: We trust and value transparency.

Industry
Food & Beverage
Company Size
501-1,000 employees
Headquarters
Torrance, California
Year Founded
1950
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