
Compensation Amount:
18.40 USD Hourly
Ice Skating Attendants assist by performing the duties assigned by the manager, while maintaining great customer service. Candidates are required to possess a high level of customer service skills. They must be proficient in skating and vigilant regarding potential safety concerns. Additionally, candidates should be capable of providing directions to guests in a courteous manner, monitoring safety conditions, and maintaining composure in the event of accidents. Furthermore, they must be available to work a six-hour shift, predominantly on the ice.
The Sculpture Garden Ice Rink is located outside and being able to work nights and weekends are required by all staff.
The rink is open 11-9 Sunday-Thursday and 11-11 on Friday and Saturdays from mid November- March 7.
Job Description:
Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores.
Guest Services, Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment and promotion without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected Veteran status.

Founded in 1917, Guest Services, Inc. has worked tirelessly to earn the reputation as the premier private hospitality management company and National Park Service concessionaire in the US. Guest Services, Inc. takes great care and pride in providing best-in-class services across a wide variety of client sites including hotels, resorts, luxury condominiums, government and business dining facilities, state and national park recreation, museums, conference centers, senior living centers, health care systems, school and university dining facilities, specialty retail stores, and full-service restaurants. The Fairfax, Virginia-based company and its subsidiaries employ in excess of 3,000 team members at more than 250 facilities, which welcome more than 35 million guests annually across the United States.