JOB DESCRIPTION: Food Safety & Quality Control Specialist (Minimum 1 Year Experience) Key Skills & Experience: - 1+ year in Food Safety or Quality Control in HACCP or ISO22000 environments - Handling food safety documentation and records - Managing government and third-party audits - Training and coaching staff on food safety procedures - Developing SOPs and food safety procedures Main Responsibilities: - Maintain accurate and updated food safety documentation and licenses - Monitor and ensure compliance with hygiene standards in food handling and storage areas - Support audits by authorities and internal teams - Conduct inspections and validate food safety practices - Perform supplier visits and implement vendor food safety programs - Assist in training team members and conducting hygiene inspections - Handle guest complaints related to food safety - Keep updated on legal regulations and ensure compliance - Manage food safety records and reporting - Support certification maintenance (ISO22000, HACCP) - Contribute to continuous improvement of food safety systems Additional Tasks: - Oversee water system and facility inspections - Assist with food and water sampling - Support food safety internal and external audits - Coordinate with hygiene and safety teams - Manage budget for hygiene-related expenses Requirements QUALIFICATIONS: - Bachelor's degree in biology, Microbiology, Nutrition, Culinary, or Food Technology - Updated food safety training on the requirements of the Food Safety Act 012013 from a recognized institution by the Food and Drug Administration and Department of Health - Trained in GMP, GCP, GAP, GOP, HACCP, and ISO22000 - Physically fit and able to perform manual tasks - Experience working with diverse nationalities and team members from different backgrounds - Proficient in MS Office applications and Google Suite - Flexible with the ability to work on shifting schedules based on operational needs - Strong background and technical knowledge in Food Microbiology and Food Hygiene - Capable of conducting training sessions and holding a valid Training Certification - Able to work efficiently under tight deadlines - Skilled in microbiological analysis and interpretation - Trained in Birchstreet ordering and tracking systems
Solaire Resort Entertainment City is the first integrated destination resort on a 8.3 hectare site in Manila’s Entertainment City, which boasts 800 luxurious resort-style accommodations in two distinctive towers, extensive dining options, impressive gaming facilities and state of the art lyric theatre that has changed the way people view resort casinos in Manila.
Solaire Resort North is the second Solaire-branded property in the Philippines. It is situated on a 1.5-hectare land in the heart of Quezon City, the largest city of Metro Manila, and is the first and only luxury 5-star property of its kind. The 38-storey property has 4 gaming levels for mass and VIPs across approximately 13,000 square meters, 530 guest rooms and suites, dining options ranging from casual cafes, signature restaurants, to premium bars and lounges. It also has impressive MICE facilities with an expansive 1,800 sqm pillarless grand ballroom that can accommodate more than 1,600 guests at theatre-style seating and divided into 3 event halls. A 1,400-square meter state-of-the-art health club with a high-end gym and expansive spa, an outdoor swimming pool with a kids’ waterpark, and a fun-filled indoor Kids’ Club.
Solaire offers unique experience of comfort, elegance and luxury, all underlined by the staff’s unparalleled warm Filipino hospitality.
