At Popeyes, our success starts with our people. We're looking for a passionate and experienced HR Generalist to join our team and support our growing multi-state restaurant operations. If you thrive on solving complex employee matters, partnering with leaders, conducting investigations, and creating a positive workplace culture, we'd love to hear from you.
This role is a key partner to our operations teams, helping leaders navigate employee relations matters, workplace investigations, compliance requirements, safety initiatives, and team member concerns across multiple markets.
If you're an HR professional who enjoys partnering with leaders, navigating complex employee matters, and helping teams succeed, we'd love to connect with you.
Employment is contingent upon the successful completion of a pre-employment background check, which may include verification of employment history, education, and other job-related information, consistent with applicable federal, state, and local laws.
We are committed to creating an inclusive workplace where all individuals are treated with dignity and respect. We provide equal employment opportunities to all applicants and team members without regard to race, color, religion, sex, gender, age, national origin, ancestry, citizenship, disability, genetic information, military or veteran status, sexual orientation, gender identity, or any other protected status under applicable law.
This position is based in an office environment and requires regular interaction with field leaders and restaurant teams across multiple states. Occasional travel may be required to support training, investigations, meetings, and operational initiatives.
The role requires prolonged periods of sitting, working on a computer, participating in virtual and in-person meetings, and communicating with team members via phone, email, and video conferencing. The ability to occasionally lift up to 25 pounds, with or without reasonable accommodation, may be required.

Né en 1972 dans un petit restaurant de La Nouvelle Orléans, Popeyes a rapidement traversé les frontières grâce à une offre révolutionnaire, inspirée des saveurs traditionnelles de la Louisiane.
Sa recette mythique à base de poulet frais mariné pendant 12 heures, puis pané à froid dans un batter de lait en a fait le deuxième groupe de restauration rapide au monde proposant du poulet.
Popeyes possède actuellement 3900 restaurants dans plus de 30 pays dans le monde. Après le Royaume-Uni, l’Espagne, la Suisse, l’Inde et la Chine… c’est enfin au tour de la France d’accueillir son premier restaurant Popeyes. Le premier établissement a ouvert ses portes à Paris Gare du Nord le 1er février 2023 et sera suivi de plusieurs centaines d’autres dans les prochaines années.
Au menu : toutes les recettes emblématiques de la marque, dont le fameux « chicken sandwich » ! Les produits sont rigoureusement sélectionnés en France pour offrir une cuisine simple et authentique qui sent bon la Louisiane !