Crowne Plaza North Augusta is seeking a friendly, professional, and guest-focused Host to join our Food and Beverage team. As the first point of contact for restaurant guests, the Host plays an essential role in creating a warm and welcoming dining experience.
The Host will greet and seat guests, manage reservations and waitlists, answer questions about the restaurant, and communicate effectively with servers and other team members to support smooth daily operations. The ideal candidate is personable, organized, attentive, and comfortable working in a fast-paced hospitality environment.
This position is ideal for someone who enjoys interacting with people, delivering exceptional service, and helping create memorable experiences for every guest.
Requirements
StepStone Hospitality specializes in management for full service hotel and restaurant operations. Our mandate is to create asset value for owners through a customized, hands-on philosophy. This is particularly true for both branded and independent operations including urban boutique hotels, resorts, and destination restaurants and bars. Our associates maintain a balanced focus between revenue enhancement, margin expansion and guest satisfaction.
StepStone Hospitality was formed in response to requests by institutional and private owners to provide third-party management for upscale hotels, resorts and restaurants. StepStone Hospitality’s team provides a unique combination of strong, hands-on operations, world-class strategic asset management, and food and beverage expertise, generating the highest possible investment returns during all phases of the economy. A major element of our overall strategy is always, of course, to surpass both guest and owner expectations.
