Full time/open availability is a must. Expected Pay: $20-$25/Hour (THIS IS INCLUSIVE OF TIPS).
AGRICOLA is located in the Princeton Area, is part of Harvest Restaurants (NJs premier restaurant group). This high volume restaurant is dedicated to farm-to-table fare, focusing on high quality, local ingredients!
The Host greets all guests with genuine enthusiasm and warmth upon arrival, informs guests of their wait time, enters guest names into the Resy system, show guests to their table and bids guests farewell as they leave. Additionally, the Host cares for our guests by taking the drink order, refilling beverages and sometimes performs light housekeeping duties such as cleaning glass and menus. The host also ensures restrooms are clean, stocked and orderly. Hosts are our first and last impression to the guests and a vital part of the dining experience
Benefits Include:
Benefits offered at 30 hours (Medical, Dental, Vision)
Career growth potential
Daily Family Meal
Dining Discount and so much more!
PAY: $14-$15/HR PLUS TIPS
(TOTAL PAY ON AVERAGE IS $20-$25/HR)
Requirements
Previous experience in a full-service restaurant preferred but not mandatory.
Must be upbeat, outgoing and positive. Happy and Nice!
Must be able to assist guests and possess great guest relations skills.
Ability to work positively in a fast-paced environment.
Ability to stand/walk and stay focused and alert for extended periods of time , 6-8 hours per shift
Excellent verbal communication and interpersonal skills.
Ability to work effectively within a team.
Ability to effectively communicate on the telephone.
Ability to lift up to 35 lbs.

Harvest Restaurants began in 1996 with the opening of Trap Rock Restaurant & Brewery by the Grabowski family. Today, Harvest Restaurants has grown to 10 restaurants throughout northern New Jersey and the Grabowkis have welcomed nearly 700 team members to their family.
Our goal is quite simple: to offer people a place to experience enjoyment.
Harvest Restaurants are designed for you to enjoy local, seasonal food and award-winning wine and spirit offerings. Whether you’re in the mood for casual light fare or an elegant dining experience, Harvest Restaurants can satisfy your appetite. Delight in prime steaks, local seafood, homemade pasta, wood fired pizzas, and artisan-crafted desserts and pastries created by renowned chefs from the tri-state area.
Our commitment to quality, service, and consistency has earned us a well-respected reputation. At Harvest Restaurants, we believe in genuine hospitality starting with our own employees. We live by a set of core values that support the wellbeing of our staff and our communities. Our employees enjoy a culture in which people truly care about each other, resulting in a high level of pride, respect, and enthusiasm in everything that we do. We also believe in giving back to our community by supporting local charities such as the New Jersey Food Bank.
We thank you for your patronage, and look forward to seeing you at one of our 11 Harvest Restaurants. Bon appetit!
3 West
http://3westrest.com/
Huntley Taverne
http://www.thehuntleytaverne.com/
Grato
http://www.gratorestaurant.com/
Roots Steakhouse (three locations: Morristown, Ridgewood, Summit)
http://www.rootssteakhouse.com/
Tabor Road Tavern
http://www.taborroadtavern.com/
Trap Rock Brewery
http://traprockrestaurant.net/
Urban Table (two locations: Basking Ridge and Morristown)
http://www.urbantablerestaurant.com/
Addams Tavern
http://www.addamstavern.com/