Vida Plena started in Lisbon in 2018, in restaurants, where we learned that every detail of a great experience matters. A few years in, we wanted to go further back down that chain: to grow and craft something ourselves, from the soil up.
We're doing something that's never been done in Portugal: farming a drought-resistant species new to this country, using organic and regenerative practices, in a region where summer lingers for nine months. The goal is our own signature spirit, cultivated and distilled entirely on our land in Alentejo not a take on something that already exists, but something genuinely new, shaped by the place it grows in.
We're three sites in: Mosqueirão, Redondo, Comporta, and a new large land to be prepared for 2027, working towards ~100 hectares under cultivation by 2030, with our first harvest at the end of 2029. Outcomes are proven and it's real progress. But we're at the point where the operation needs more than momentum and a stretched team needs someone who can bring it structure, foresight, and a steady hand.
That's what we're looking for in a Head of Farm Operations: someone who thinks more than 12 months ahead, isn't afraid to make trade-offs, and wants to build the systems, structures, and standards that let this project scale properly. You'd be joining a small, genuinely committed team, working closely with our co-founder, Benoit Simeray, and colleagues across both office and field, at the ground floor of a new Portuguese agricultural category, with the chance to shape how it's done for years to come.
You will own the strategic planning behind our multi-site farming operations: infrastructure and plantation implementation, production and harvest planning, team management, and budgets, ensuring the successful foundation for each planting and harvesting cycle
Our farming operations currently span three lands in Alentejo:
If you're someone who thrives on complexity, takes an action-first approach, moves fast while staying organised, and genuinely enjoys the mix of soil, spreadsheets, and people, we'd love to hear from you!

Vida Plena is a young hospitality group based in the vibrant city of Lisbon, Portugal, founded in 2018.
The heart of everything we do is trying to make our people and guests feel home with a daily dedication to what we think are the pillars of hospitality:
a warm and blissful experience, a diverse and inclusive crowd , good and fresh food and a caring team and service.
At Vida Plena, we believe in staying true to our founding principles, even in a world that's constantly changing. We don't follow fleeting trends or fads, but rather do things with passion and heart, always trusting our instincts and doing what feels right for our people and customers.
Respect, kindness, ambition, and modernity are at the core of our hiring values, and we make sure to have loads of fun throughout the journey! We are committed to spreading those values, along with good energy, positivity, and happiness, to our community, guests, employees, suppliers, and partners.
We take pride in creating an environment of respect and love, where people can enjoy the best things in life - good food, great company, and unforgettable memories.
Come join us for a drink, a delicious meal, and an amazing experience at one of our 13 locations across Lisbon, including Cafe Janis, Farés, Dallas (Pink Street, São Bento, Anjos & Carcavelos), Palma, Coppola, Javá, Leonetta, Fabric, Rosamar & Cosmo!