We're recruiting a Head Chef to join one of the area's most popular fresh-food cafés/eateries in Ystradgynlais.
If you're an experienced Head Chef looking for a better working environment, This is an excellent opportunity to join a friendly, supportive kitchen that genuinely values its people. The hours predominantly operate between 8:30am-3pm but they are now looking to expand their into evenings and increase their offering over the festive period.
Serving fresh, quality food in a busy daytime environment think Shakshuka, Turkish Eggs, Full English with SourDough Bread, Steak and Eggs, This isn't your average brunch and fresh food venue! The kitchen regularly caters for up to 100 covers on peak days. Everything is cooked fresh using quality ingredients.
The existing kitchen currently serves food to 3 main areas; The Riverside, The Yard and The Stables, as demand continues to grow, the business is expanding its food offering by introducing a new grab-and-go range of freshly prepared meals and light bites. Customers will be able to enjoy food in "The Yard" thus helping to improve the overall guest experience while easing pressure on the main kitchen during the busiest periods. This exciting development creates fantastic opportunities for chefs to contribute ideas and be part of the venue's continued growth.The chef is encouraged to create new meals and food offerings, especially as the business is ever changing with demand
Why Apply?
This is a fantastic opportunity to join a successful independent Riverside Bar & Kitchen that continues to invest in both its people and the business. With an expanding food offering, supportive owners, a stable kitchen team and genuine opportunities to develop your career, you'll be joining a workplace where your ideas are valued and your contribution genuinely makes a difference.
Chefs for Chefs are committed to promoting equal opportunities regardless of age, gender, religion, belief, race, sexuality or disability.
We operate as both an employment agency and an employment business and recruit for some of the UK's leading hospitality employers.
Welcome to Chefs for Chefs Ltd, a trusted staffing agency dedicated to providing top-tier hospitality professionals across the UK hospitality, care, and education sectors. Established in 2014 by former chefs Richard Barrett and Shaun Banks, Chefs for Chefs was born out of a passion for delivering exceptional service and challenging the industry norm.
At Chefs for Chefs Ltd, we specialise in offering both temporary and permanent recruitment solutions with a unique twist—no upfront fees and competitive rates starting from just 7.5%. Our mission is clear: to redefine hospitality recruitment by fostering a culture of integrity, transparency, and the unmistakable Yorkshire Grit.
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