Lead the kitchen of one of Christchurch’s well-known neighbourhood pubs.
Bealey Quarter is looking for an experienced, hands-on Head Chef to lead our kitchen team and deliver great food across a busy, multi-revenue venue in the heart of Christchurch.
With accommodation, a sports bar, restaurant and function spaces all under one roof, Bealey Quarter offers plenty of variety and the opportunity to lead a kitchen that caters to everything from daily pub dining to large functions and events.
If you’re a motivated Head Chef who enjoys leading from the front, building a strong team and delivering quality food in a busy pub environment, we’d love to hear from you.
From landmark institutions to humble locals, Australian Venue Co is behind many of the country’s best-loved pubs, bars and venues.
We’re a big group, but at the bar we feel like a small one. Operating more than 200 venues from coast to coast, Australian Venue Co takes a local-first approach to our venues while providing specialist support at scale from our centralised head office. We help our local leaders create the pub that the locals want, by tailoring the menus, customer service, events & design to the local market.
We don’t copy & paste across our pubs, but all of our venues and head office share the same core values. Our teams create exceptional customer experiences while delivering unbeatable value and maintaining high-quality standards.
