db Group Malta

Hard Rock Hotel - Kitchen Team

db Group Malta  •  Republic of Malta (Onsite)  •  2 hours ago
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Job Description

At Hard Rock Hotel Malta, the kitchen is where creativity, consistency, and performance come together. Our culinary team supports multiple outlets and service styles, delivering high-quality food in a fast-paced, high-volume environment.

We are currently recruiting kitchen team members to support daily culinary operations across the hotel.

This vacancy includes opportunities for the following kitchen roles:

  • Head Chef
  • Sous Chef
  • Chef Tournant
  • Chef de Partie

Role allocation will be based on experience, skills, and operational requirements.

What we’re looking for

  • Previous experience in a professional kitchen or hotel environment (preferred)
  • Strong knowledge of food preparation, hygiene, and safety standards
  • The ability to work efficiently in a fast-paced setting
  • A team-oriented and reliable approach
  • Flexibility to work shifts, including weekends and public holidays

What you can expect:

  • Culinary training aligned with Hard Rock standards
  • Exposure to diverse kitchen operations and concepts
  • Career development within an internationally recognised brand
  • Team member benefits across Hard Rock, db Group, and partner brands

How to apply:

Click the “Apply for this Job” button and submit your CV.

db Group Malta

About db Group Malta

The db Group has grown from a family-run business into Malta’s foremost corporate player in the tourism, hospitality & leisure sector, and beyond.

In the 1980s, Silvio Debono, the Group’s founder, operated a small guesthouse. Today, as db Group Chairman, he sits at the helm of

the largest operation in Malta.

Over the last four decades the Group has forged strategic relationships with a range of global players including Hard Rock Café International, Starbucks, the Accor Hotel Group, and RIU Hotels & Resorts. As a result, we accumulated invaluable business acumen and operational experience.

This track record has enabled us to establish our very own unique brand, db Hotels + Resorts, driven by the fundamental principle of excellence in everything we do. Year-on-year, the Group won a number of prestigious global awards, positioning it at the forefront of the Maltese hospitality and catering industry.

In due course, and prudently, the Group diversified its core operations,

taking in contract catering, healthcare, and property development

under its wing.

Industry
Travel & Hospitality
Company Size
201-500 employees
Headquarters
Mellieħa, MT
Year Founded
1984
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