Job Description

Key Duties and Responsibilities include:

• Must understand all liquor laws and certify as TIPS trained.
• Greet all customers.
• Count drawer prior to the start of shirt to assure proper balance.
• Must check ID of any person who appears under 40 years of age.
• Ring up purchases.
• Process credit cards, cash transactions and verify checks are legitimate.
• Make changes for fellow cashiers when needed.
• Issue receipts and change due to customers.
• Issue refunds and credits for customers.
• Weigh items sold by weight in order to determine price.
• Bag purchases appropriately
• Answer customer’s questions regarding products, policies and services that AVP provides.
• Help to resolve customer’s complaints.
• Maintain proper communication with managers and fellow co-workers.
• Maintain clean and orderly cashier stations.
• Request information or assistance using PA system.
• Assist grocery clerks with replenishing, fronting, straightening products on th shelves with needed.
• Close drawers at the end of shifts with the cashiers and prepare deposit at the end of business day.
• Help prepare schedule with grocery manager weekly.

Qualifications:

• Maintain proper reporting of all liquor related incidents to manager.
• Communicate with fellow cashiers and mangers
• Resolve interpersonal issues between staff, communicate with managers regarding issues
• Mathematics skills
• Ability to stand for several hours
• Walk
• Bend down
• Lift and carry at least 50 pounds
• Perform various repetitive motions
• Basic reading

Grocery Lead Cashier must demonstrate:

• Attention to detail
• Problem solving skills
• Ability to take direction