
The Member Club & Guest Services Supervisor assists the Spa and Club Operations Manager in the daily management including facility operations, the club and spa front desk team, spa, co-working space and members lounge, and retail offerings. This hands-on leadership role ensures that the facility is clean, safe, and welcoming, while maintaining high standards of member and guest satisfaction.
The Supervisor is responsible for team management and supporting the financial health of the business. As an ambassador for Gravity Haus, this role models excellent service internally and externally, helping to cultivate loyalty within the Gravity Haus community.
Gravity Haus is a community-driven adventure lifestyle brand with hotels, restaurants, and experiences that empower a modern way of travel. We create spaces where locals and travelers connect, refuel, and play — all rooted in the spirit of the outdoors and intentional living.
At the heart of everything we do are our core values, which guide our culture, service, and growth:
We’re looking for team members who share these values and want to make a meaningful impact in both their work and community.
When you join Gravity Haus, you’re not just taking a job — you’re stepping into a community with benefits, perks, and opportunities to grow. Full-time team members enjoy health insurance, a 401(k) with company match, and an All-In Gravity Haus Membership that includes adventure perks like discounted stays, gear rentals, wellness programming, and more. Part-time team member benefits vary.

We're on a mission to provide members and guests with insider access to the ultimate outdoor lifestyle!
We do this by:
1. Creating unique experiences that connect people with nature and each other.
2. Helping members discover like-minded people and opportunities to grow and explore.
3. Reinventing hospitality—combining the seamless physical and digital experience through experiences, fitness, recovery, co-working and gear.
4. Enabling an active and fulfilling lifestyle through community, fitness, and unique programming / experiences.
5. Delivering Haus’pitality: Making people feel noticed, welcomed, cared for through every interaction—from check-in to check-out, with amazing food and service.