Job Description

Please see below for job descriptions of a General Operative role at The Lunch Bag.

Saturday 10am - 7pm

Sunday 5am to 2pm

Kitchen Prep/Hot Food

Kitchen preparation is an integral part of our service. During your working day, your job will be to provide healthy, delicious lunches to school children nationwide. Kitchen Prep/Hot Food general operatives must be able to read and follow lunch orders, making each lunch with great care.

Activities

• Set up workstations with necessary ingredients and equipment.
• Prepare meals according to the specifications of each individual order.
• Responsible for the complete sanitation and the proper use of chemicals and their safety.
• Follow work and cleaning schedule.
• Maintain clean and sanitised work areas, sinks, and staff facilities.
• Maintain high quality standards to that of company policy.
• Maintain temperature records.
• Maintain cleaning records.
• Maintain personal hygiene.
• Perform other related duties as assigned by supervisor and/or manager.