Big Mamma Group

General Manager

Big Mamma Group  â€¢  London, GB (Onsite)  â€¢  14 hours ago
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Job Description

Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 10 years we have opened the doors of 36 restaurants across Europe (France, Monaco, the United Kingdom, Spain, Germany, Italy, Belgium and Ireland), the United Arab Emirates (Dubai) and Mexico (Mexico City).

Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique moments of sharing with our customers.

Join the Squadra as General Manager @ London 🇬🇧

Due to our exciting expansion across the United Kingdom (and beyond), we are looking for a dynamic General Manager to join our Squadra. In this key role, you will have the opportunity to drive the success of your trattoria while embracing and upholding our core values: authenticity, excellence, meritocracy, and entrepreneurship.

Your areas of responsibility will include the following:

Operational Excellence:

  • Ensure the smooth operation of the venue on a daily basis: create a warm environment with a smiling team attentive to customers.
  • Achieve operational excellence: act as a communication link between different departments, between the front-of-house team and the kitchen, ensuring smooth flow of information across the board.
  • Propose ideas to improve the customer experience and maintain a continuous improvement mindset. Ensure the venue maintains a high rating on social media.
  • Manage privatizations with professionalism and precision.
  • Ensure 100% positive resolution of customer complaints and resolve any issues during service.

Performance Analysis:

  • Manage the consolidated P&L.
  • Ensure average spend per customer.
  • Alert and propose clear actions if the budget is not respected.
  • Manage optimized scheduling: adjust staffing according to activity while ensuring proper management of people costs.
  • Ensure the monthly inventory is completed.

Management:

  • "Be exemplary" in managing both the front-of-house and kitchen teams.
  • Maintain a motivated team with minimal turnover.
  • Supervise, motivate, and help the team succeed.
  • Energize the team and create a positive, active atmosphere.
  • Ensure the transmission of Big Mamma’s values.
  • In coordination with headquarters, create and lead a training program for the team.
  • Encourage active participation during services by leading by example and providing feedback on processes, communication with the team, and with customers.
  • Participate in recruitment: anticipate staffing needs with the recruitment team at headquarters, welcome new staff, and optimize the team structure.
  • Ensure HR follow-up: lead weekly management meetings with direct reports (managers and chefs). Identify and recognize team talent to nurture Big Mamma’s meritocracy.

Our Offer:

  • Highly competitive salary + bonus
  • Full time role
  • 2 consecutive days off per week
  • Permanent contract
  • Meal on shift
  • Employee discounts
  • Continuous training, team buildings and career opportunities
  • Geographical mobility across all our venues
  • And much mooore!

BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, color, religion, national origin, disability, age or any other characteristic protected by law.

#joinbigmammauki

Big Mamma Group

About Big Mamma Group

Big Mamma Group is an Italian restaurant company founded in 2015 by Tigrane Seydoux and Victor Lugger, with one simple dream: changing people's lives with food.

We serve 100% homemade dishes, made with ingredients sourced directly from small Italian producers — think Prosciutto di Parma from Stefano Borchini, San Marzano tomatoes from Paolo Ruggiero, flour from Antimo Caputo… and the list goes on. Everything is served in jaw-dropping spaces, at fair prices, and always with a huge smile.

From our very first trattoria in Paris to over 30 locations across Europe today, our Squadra has grown to more than 2,200 talents, and the family keeps growing — with new restaurants opening in 2025.

Where to find us:

🇫🇷 France: 8 trattorias in Paris + 1 food market, Lille, Lyon, Bordeaux, Marseille

🇮🇹 Italy: 1 osteria in Milan

🇪🇸 Spain: 3 trattoria in Madrid and 1 osteria in Barcelona

🇬🇧 UK: 6 trattorias in London, Manchester, Birmingham

🇧🇪 Belgium: Brussels

🇩🇪 Germany: Munich, Berlin, Hamburg

🇲🇨 Monaco: Monte-Carlo

We also launched Napoli Gang, our digital food brand, in 2020 — delivering the same crazy love for Italian food straight to your door.

But food is only half the story.

Our real mission? Changing people’s lives with food.

That means putting people first — guests and team members alike. We believe hospitality can be a real career, not just a student job. We’re committed to building an inclusive and inspiring workplace where talents grow, evolve, and shape the future of the industry.

In 2023, we became a proud B-Corp, reinforcing our commitment to sustainability, social responsibility, and human-driven growth.

Big Mamma is not just a restaurant group.

It’s a movement made of passion, purpose, and a lot of pasta.

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Paris, FR
Year Founded
2015
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