Job Description

Bacon, eggs and more – oh my! Brompton Heights Senior Living in Williamsville is hiring for a Line Cook/Chef and we are hungry for your culinary skills!
No long nights in the kitchen! The shifts for this position are 6am-2pm or 11am-7pm.
As Chef/Cook you will prepare and/or direct the preparation, seasoning and cooking of all salads, soups, fish, meats, vegetables, desserts and all other foods. All meals will be exemplary restaurant quality, nutritionally balanced and attractively served. Our goal is to provide the best food and service to our residents.

Qualifications:
• HS Diploma or GED.
• Prior cooking experience.
• Ability to prepare and cook a variety of foods in large quantities.
• Awareness of special diets, seasoning requirements, cooking times and temperature controls.
• Ability to estimate quantities of food required, utilize leftovers while serving attractive, appetizing meals, and ability to limit waste.
At Brompton Heights, we take care of you too, with an attractive benefit package including:

• Competitive pay based on experience.
• Two (2) pay increases per year.
• Dayforce Wallet (Any day is payday so you can get paid on your terms!)
• Hotel Employee Discounts (exclusive and unique to us!)
Don't wait and apply with us today!

We are an Equal Opportunity Employer – committed to conforming to applicable laws and regulations and affording equal employment opportunity to qualified individuals regardless of their race, color, religion, gender, sexual orientation, national origin, age, physical or mental disability, veteran status, or other applicable protected class.