
Gravity Haus is seeking an energetic and service-driven Haus Experience Supervisor to support the daily operations of our front desk and deliver exceptional guest and member experiences. This role plays a key part in ensuring smooth hotel operations, leading the Front Desk Specialists, and elevating hospitality standards across the property.
Key Responsibilities
Front Desk Operations
Team Leadership & Training
Guest Experience
Cross-Department Collaboration
Member Support
What We’re Looking For
Physical Requirements
About Gravity Haus
Gravity Haus is a community-driven adventure lifestyle brand with hotels, restaurants, and experiences that empower a modern way of travel. We create spaces where locals and travelers connect, refuel, and play — all rooted in the spirit of the outdoors and intentional living.
At the heart of everything we do are our core values, which guide our culture, service, and growth:
We’re looking for team members who share these values and want to make a meaningful impact in both their work and community.
What We Can Offer You
When you join Gravity Haus, you’re not just taking a job — you’re stepping into a community with benefits, perks, and opportunities to grow. Full-time team members enjoy health insurance, a 401(k) with company match, and an All-In Gravity Haus Membership that includes adventure perks like discounted stays, gear rentals, wellness programming, and more. Part-time team member benefits vary.

We're on a mission to provide members and guests with insider access to the ultimate outdoor lifestyle!
We do this by:
1. Creating unique experiences that connect people with nature and each other.
2. Helping members discover like-minded people and opportunities to grow and explore.
3. Reinventing hospitality—combining the seamless physical and digital experience through experiences, fitness, recovery, co-working and gear.
4. Enabling an active and fulfilling lifestyle through community, fitness, and unique programming / experiences.
5. Delivering Haus’pitality: Making people feel noticed, welcomed, cared for through every interaction—from check-in to check-out, with amazing food and service.