Job Description

Position #: 086105

Expected Start Date: October 02, 2026

Union: CUPE

Facility: St Josephs Hospital

City/Town: Estevan

Department: Service Recipient Food Services

Type: Part-time regular

FTE: 0.67

Shift Information: Days, Evenings, Weekends

Number of Hours per Rotation: 75.04 hours per 3 weeks

Relief: No

Float: No

Hours of Work: Standard Hours

Salary or Pay Band: Pay Band 6 $19.520 to $20.880 (3 step range)

Travel Required: No

Job Description: Assists with the (non-cooking) preparation and distribution of food and beverages. Provides cafeteria, catering and dining room services. Cleans and sanitizes equipment and work areas.

Human Resources Exemption: No

Education

• Grade 10
• Food Safe Certificate

Competencies

• Communication skills
• Basic - Computer skills

Other Information

• Official Description at: //www.working-for-health.ca/supportjobevaluation
• Valid driver's license, where required
• Scheduled hours of work may be reduced when a statutory holiday is recognized

Operates with the highest possible standards of care, ethics and values, and promotes collaborative decision-making, enabling staff to perform their jobs to the fullest with responsibility, accountability and authority. As our most valuable resource, staff are supported through various programs to assist them in their new role, including Mentorship, now available to all employees.