Location: Bedford, MK43 9NR
Pay rate: £13.75 per hour
Contract type: Permanent, full-time, 40 hours per week, Monday to Friday
Shift pattern: Daytime Shifts Only
Are you looking for a role where no two days are the same?
Join Aramark UK as a Food Service Worker and become part of an exciting new team supporting one of the UK's largest construction projects in Bedford.
Whether you're looking for your first catering role, a change of career, or a chance to develop new skills, this could be the perfect opportunity. You'll work with a friendly team serving food, helping customers, and keeping the operation running smoothly for thousands of people on site every day.
No previous experience? No problem. If you've got a positive attitude, enjoy working with people, and like being part of a busy team, we'll provide all the training you need to succeed.
What's in it for you?
Many of our managers started in entry-level roles. If you're ambitious, we'll help you build your career with us.
What you'll be doing:
What we're looking for:
Why Aramark?
At Aramark UK, we're passionate about developing our people. We believe that talent can come from anywhere, and we're committed to helping our colleagues learn, grow, and reach their potential.
We are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident and Forces Friendly employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.
If you're looking for a role where you'll gain valuable experience, meet great people and be part of something exciting, we'd love to hear from you.
Apply today and start building your future with Aramark UK.
Job Reference: 673540.

Aramark (NYSE: ARMK) proudly serves the world’s leading educational institutions, Fortune 500 companies, world champion sports teams, prominent healthcare providers, iconic destinations and cultural attractions, and numerous municipalities in 16 countries around the world with food and facilities management. Because of our hospitality culture, our employees strive to do great things for each other, our partners, our communities, and the planet.