Salad and Go

Food Safety Quality Assurance Technician (FSQA)

Salad and Go  •  $20/hr  •  United States (Onsite)  •  22 days ago
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Job Description

COMPENSATION: $20/HR

The FSQA Technician must be available to work Sunday - Friday. Our Techs work 5 days per week, 8-10 hour shifts per day. Shift start could be either 4:30am or 10:30am.

Responsibilities: The applicant must be able to display knowledge and understanding of the following skill sets:

  • Taking mathematical measurements and solving simple equations
  • Complete scientific conversions
  • Calibrations of certain equipment and/or tools
  • Completing daily quality checks, verifications, and food safety investigations
  • Taking and preparing samples for lab testing
  • Problem solving skills
  • Clearly communicate all quality and compliance concerns to the team

Minimum Qualifications

  • High School diploma or general education degree (GED) is required
  • At least 3 months experience in a related food and/or quality field
  • Strong working knowledge of various mathematical concepts including fractions, ratios, and proportions
  • Demonstrate ability to work independently with minimal supervision
  • Demonstrate ability to analyze and interpret data and information
  • Able to lift, bend and twist as well as standing on your feet throughout every shift
  • Able to work in cold and wet environment (38-40 degrees) for multiple hours

Preferred Qualifications

  • Intermediate knowledge of Microsoft Applications
  • Experience using tablets for data entry
  • Experience using equipment including but not limited to thermometers, pH meters, scales, etc.
  • Possess strong verbal/written communication skills
  • Bilingual; Spanish preferred

Benefits:

  • Team Outings and Community Service Opportunity
  • Major Growth Opportunities- Hourly to Salary
  • Leadership Training
  • Competitive pay
  • Accrued Paid Vacation
  • Medical, Dental, and Vision Insurance
  • Free Food!

We are changing the fast food industry! Our mission is to make fresh, nutritious food convenient and affordable for ALL! Our core values are rooted in Service, Compassion, Commitment, and Speed. We pride ourselves on our community engagement-we donate thousands of salads a week! Join us at Salad & Go to help us nourish the world, one meal at a time!

#LI-DNI

Consistent with the Americans with Disabilities Act (ADA), Salad and Go will provide reasonable accommodation to participate in the job application or interview process when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship.

Salad and Go is proud to be an equal opportunity employer.

Salad and Go

About Salad and Go

It’s time to feel good about fast food! Salad and Go is a fast-casual drive-thru restaurant chain. Our mission is to make fresh, nutritious food convenient and affordable for ALL. We believe in a better way of doing fast food – by providing the quality and service you want and deserve.

Healthy foods can be craveable! We only serve what we love to eat, and fresh, delicious food is the root of Salad and Go. When developing our brand, we started with taste. Our world-class salads are made using only the freshest and finest ingredients, from our house-made dressings to our freshly chopped vegetables. Using whole, natural ingredients, we are proud to offer food that not only tastes great but is good for you!

With time as valuable as a balanced meal, we believe if we can bring healthy, great tasting food to a drive-thru with fast food speed and prices, we can help be the change we want to see in Americans health and diet.

Industry
Food & Beverage
Company Size
501-1,000 employees
Headquarters
Dallas, TX
Year Founded
Unknown
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