Job Description

Maintains a constant flow of food from the kitchen to the dining room

• Ensures the prompt delivery of food from the kitchen to the dining room.
• Assists Waitpersons in a cooperative manner to ensure efficient service to guests.
  Delivers food to guests using standards fine dining etiquette.
• Adheres to the principles of basic food service, delivering hot food hot and cold food
  cold.
• Familiarizes self with all food items on both printed and daily menus.
• Ensure food order is correct before serving to the guests.
• Ability to describe each dish when served.
• Monitor tables closely and be attentive to guests’ needs.
• Completes assigned side work as directed.
• Adheres to proper food safety and sanitation standards.
  Maintains excellent communication with the expeditor, other runners, and front of house staff.

• High School graduate preferred
• 2 years front of house fine dining experience preferred.
• Literacy and fluency in English
• Above average communication and interactive skills
• Able to maintains a professional demeanor throughout service.
• Excellent guest service skills
• Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business.
• Acts as a role model to other Team Members and always presents oneself as a credit to Caesars Entertainment and encourages others to do the same. Adheres to all regulatory, company and department policies and procedures.

ADDITIONAL REQUIREMENTS

• Ability to constantly lift up to 30 lbs
• Ability to frequently lift and carry large, heavy banquet trays and beverage trays weighing up to 60 lbs
• Ability push/pull bus carts weighing up to 90 lbs
• Mobility to move quickly and easily throughout the restaurant and kitchen areas
• Ability to grasp, finger dexterity, hand-eye coordination
• Ability to hear and use visual inspection
• Ability to stand, walk, bend, squat, reach and climb stairs
• Positions that have contact with the public require the ability to work in a noisy
  environment, and may be exposed to guests who use tobacco products. Also, non-public contact positions may be required to enter public areas from time to time, in connection with their duties, and may be subject to the same environment.

Harrah’s and Caesars Republic Lake Tahoe are located on the south shore of magnificent Lake Tahoe, America’s largest alpine lake and number one vacation destination. Visitors are drawn to Lake Tahoe’s year round recreation, which includes skiing and snowboarding in the winter months and hiking, fishing, mountain biking, golf kayaking, sailing and a plethora of other recreation opportunities in the spring, summer and fall. Add to this, the lively, round-the-clock gaming and indoor entertainment, world-class amenities, which include two heated pools , a full-service health spa, various restaurants, including the world renowned, Hell’s Kitchen, 1,254 rooms and suites plus excellent guest service, and you can understand why Harrah’s & Caesars Republic are popular choices for travelers and vacationers throughout the year.

Besides living in one of the Earth’s most beautiful locations you will join a company that understands how to treat employees. As an industry leader, Harrah’s believes a successful company starts with satisfied employees. Whether it’s professional advancement or personal recognition, Harrah’s provides accolades and incentives as you move along your career path.