Schedule: 6PM–6AM | 4 day on/4 days off
Location: Cambria, WI
Compensation: $22-$26 per hour (based on experience)
Shift Premium: +$3.00/hour | Extra PTO: 40 hours annually
Signing Bonus: $5,000
At Didion Milling, we’re more than a food company, we’re innovators powering communities and fueling progress. As a Night Shift Food Quality Technician, you’ll play a critical role in ensuring the safety and quality of products that feed families and support industries worldwide. If you thrive in a fast-paced environment and take pride in doing things right the first time, this is your opportunity to make an impact.
What You’ll Do
What You Bring
Why You’ll Love Working Here
Who is Didion?
Watch this: We Are Didion. - YouTube
What you can expect at Didion:
Ready to take the next step? Apply now and join a team where your work truly matters. At Didion, your nights fuel the future.
Didion Inc. is an Equal Opportunity/Affirmative Action employer. We welcome all qualified applicants and make employment decisions based on merit, without regard to race, color, national origin, religion, sex, age, creed, sexual orientation, gender identity/expression, genetic information, disability, veteran status, or any other legally protected class.
Didion uses the eVerify system to confirm eligibility to work in the United States.

Together, we make a difference. We feed and fuel the world.
Cutting-edge technology enables Didion to examine each kernel of corn individually, determining its ultimate destination. The finest parts of the kernel are destined for grocery store shelves, appearing in popular corn products such as snacks, cereals, cornbread, and even beer. Additionally, these high-quality kernels are used in famine-relief meals, providing essential nutrition to millions of families in underdeveloped countries.
Other parts of the kernel are utilized in our ethanol production facility, transformed into distillers’ grain to feed livestock worldwide, or converted into industrial corn binders found in various household and office products.
Didion sources corn directly from over 500 local farm producers, significantly contributing to the local economy. Proudly supporting the backbone of America—agriculture—Didion has been family-owned and operated since 1972. We are committed to creating opportunities, not only to nourish your family with a rewarding, great-paying career but also to feed the world and fuel your ambitions.