Didion

Food Quality Technician

Didion  •  $26/hr  •  Cambria, CA (Onsite)  •  22 days ago
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Job Description

Night Shift Food Quality Technician

Schedule: 6PM–6AM | 4 day on/4 days off
Location: Cambria, WI

Compensation: $22-$26 per hour (based on experience)
Shift Premium: +$3.00/hour | Extra PTO: 40 hours annually

Signing Bonus: $5,000


At Didion Milling, we’re more than a food company, we’re innovators powering communities and fueling progress. As a Night Shift Food Quality Technician, you’ll play a critical role in ensuring the safety and quality of products that feed families and support industries worldwide. If you thrive in a fast-paced environment and take pride in doing things right the first time, this is your opportunity to make an impact.

What You’ll Do

  • Perform routine testing and inspections to guarantee product quality and safety.
  • Accurately record and analyze data using computer systems.
  • Maintain a clean, food-safe work environment by following established procedures.
  • Adapt quickly to changing priorities and keep operations running smoothly.
  • Collaborate with a team committed to precision and continuous improvement.

What You Bring

  • A strong work history and proven reliability.
  • Sharp attention to detail and a passion for quality.
  • Comfort working in regulated or food-safe environments.
  • Basic computer skills and eagerness to learn new systems.
  • Ability to manage multiple tasks with a sense of urgency.
  • A team-first mindset and desire for professional growth.
    (Experience in lab testing, food production, or quality assurance is a plus—but not required. We’ll train the right candidates!)

Why You’ll Love Working Here

  • Competitive Pay: Strong hourly wage + $3.00/hour night shift premium
  • Extra PTO: 40 additional hours annually for night shift team members
  • Full Benefits: Medical, dental, vision, 401(k) with match (no vesting), paid life & disability insurance, generous PTO starting Day 1, and much more!!
  • Career Growth: Paid training, tuition reimbursement, and advancement opportunitie

Who is Didion?

What you can expect at Didion:

  • Respect, Appreciation, Flexibility, Trust
  • A team environment where coworkers help each other succeed
  • Resources and support to maximize your skills through career-development
  • Excellent work/life balance
  • Meaningful work that changes the lives of millions of people

Ready to take the next step? Apply now and join a team where your work truly matters. At Didion, your nights fuel the future.

Didion Inc. is an Equal Opportunity/Affirmative Action employer. We welcome all qualified applicants and make employment decisions based on merit, without regard to race, color, national origin, religion, sex, age, creed, sexual orientation, gender identity/expression, genetic information, disability, veteran status, or any other legally protected class.


Didion uses the eVerify system to confirm eligibility to work in the United States.

Didion

About Didion

Together, we make a difference. We feed and fuel the world.

Cutting-edge technology enables Didion to examine each kernel of corn individually, determining its ultimate destination. The finest parts of the kernel are destined for grocery store shelves, appearing in popular corn products such as snacks, cereals, cornbread, and even beer. Additionally, these high-quality kernels are used in famine-relief meals, providing essential nutrition to millions of families in underdeveloped countries.

Other parts of the kernel are utilized in our ethanol production facility, transformed into distillers’ grain to feed livestock worldwide, or converted into industrial corn binders found in various household and office products.

Didion sources corn directly from over 500 local farm producers, significantly contributing to the local economy. Proudly supporting the backbone of America—agriculture—Didion has been family-owned and operated since 1972. We are committed to creating opportunities, not only to nourish your family with a rewarding, great-paying career but also to feed the world and fuel your ambitions.

Industry
Food & Beverage
Company Size
201-500 employees
Headquarters
Cambria, WI
Year Founded
1972
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