Contract Period: From 1 January 2026 to 31 December 2026 (opt to extend)
Working hours: Mondays to Thursdays: 7:00 am to 4:30 pm, inclusive of 1 hr lunch,
Fridays: 7:00 am to 4:00 pm, inclusive of 1 hr lunch break
Job Scope
1. Adheres to school policies and promote good food safety across the school and supports in the cleanliness of food laboratories (school kitchens).
2. Assists the Nutrition and Food Science teacher(s) in:
- preparing of food items for lessons as requested.
- carrying out the cooking of food by frying, boiling, steaming etc.,where required using all large and small kitchen equipment provided.
- labelling, covering and storing unused food after each lesson.
- day-to-day cleaning of food preparation areas and equipment and in-depth cleaning tasks on a weekly/ monthly/ termly basis of equipment and surfaces as instructed as part of cleaning programme.
- monitoring of stock inventory (food and/or cleaning supplies) and
- keeping the teachers informed before supply runs out.
3. Resets layouts in the food laboratories (school kitchens) after each lesson as requested.
4. Takes responsibility for the closing down of the food laboratories (school kitchens) when required, at the end of the day, including switching off all appliances, storing items appropriately and carrying out cleaning closedown tasks.
5. Takes part in cooking activities with the students as part of their school day and extra curriculum activities.
6. Reports any abuse or vandalism by students to teacher-in-charge during and after each lesson.
7. Alerts the Nutrition and Food Science teacher(s) of any defects or Health and Safety issues as soon as they arise.
8. Assist in tracking of fixed assets and stores, facilitate stock-take exercises where applicable.
9. Performs all other duties as assigned
Requirements
- Able to understand and communicate in English
- At least 2 years of experience working in a secondary school, preferably in assisting teachers in the preparation of food for lessons
- Mindful of all hygienic practices when handling food
- Responsible and takes initiative
- Able to work independently and in a team
Unison Consulting was launched in Singapore on September 2012, the hub of the financial industry, with innovative visions in the technocratic arena. We are a boutique next-generation Technology Company with strong business-interests in Liquidity risk, Market Risk, Credit Risk and Regulatory Compliance.
Unison provides technology consulting and services to implement Risk Management and Risk Analytics System for Financial Institutions. Our services suite comprises of Techno-Functional consulting, systems integration, Business Intelligence, information management, and custom development of IT solutions, plus project management expertise for financial institutions.
We have expertise in latest cutting edge technology to achieve better total cost of ownership. Through our qualified professionals, we assist you drive your unique risk management strategies, whether that means efficient monitoring, improving risk appetite of the financial institutions, complying with regulations, or capturing growth opportunities through innovation, this is what maximizes your decision taking potential. At Unison Consulting, we view clients as partners, and our success is only measured by the success of our partners. So we put it all on the table in order to exceed expectations.
Our staff consists of young, energetic and innovative consultants who are never afraid to challenge the conventions and push the boundaries in an effort to help our clients. For every project, no matter how large or how small, we strive to not only meet your needs, but deliver a showcase in your field.
