Job Location: The Westin Sarasota - Sarasota, FL 34236,
Position Type: Full Time,
Salary Range: $23.00 - $23.01 Hourly,
Job Shift: Any, Overview: A Kolter Hospitality Food & Beverage Supervisor delivers service excellence to guests and ensures they receive a courteous, professional and efficient experience. This position is responsible for overseeing the operation and staff of the Restaurant and Bar to maintain the highest level of standards.
Be effective and innovative in handling and solving problems in the workplace.
Remain positive and helpful while working in a fast-paced environment.
Committed to the success and growth of the company.
Act honorably, even when no one is watching.
Eagerness to grow and/or develop within the company
Passionately provide personalized guest service
Qualifications: General Requirements:
Able to work most weekends and holidays.
Report to work on time and in proper uniform.
Knowledge and/or ability to operate a computer.
Experience: Previous food and beverage experience such as serving and bartending. Experience overseeing/directing a team a plus.
Education: None
Ability to stand/walk for up to 8 hours.
Occasional lifting, pushing and pulling
Kolter Hospitality is proud to be an Equal Opportunity Employer.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. Kolter Hospitality is a drug-free workplace. Pre-employment drug test and background check required.

Kolter Hospitality LLC focuses on hotel development, investment and management.