Be the Energy Behind the Sunrise
Join Pier One Sydney Harbour as a Food & Beverage Supervisor, and lead the charge in creating unforgettable morning moments.
At Pier One, breakfast isn’t just a meal—it’s the start of a story. You’ll run the show during our vibrant breakfast service, from buffet buzz to à la carte elegance, then seamlessly transition into bar or lunch operations. If you’re a morning person with all-rounder skills and a passion for hospitality, this is your stage.
About the Role:
You’ll lead breakfast service with precision and personality, ensuring every guest starts their day with a smile. From setting the tone to supporting the team, you’ll bring energy, expertise, and excellence to every shift.
What You’ll Do:
What You Bring:
Why You’ll Love It Here:
Benefits, Perks & Rewards:
Ready to lead the morning magic?
Apply now and help us create the next unforgettable Pier One moment.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Marriott International, Inc. is based in Bethesda, Maryland, USA, and encompasses a portfolio of approximately 9,000 properties across more than 30 leading brands in 141 countries and territories.
Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott.
Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.
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