Northside Hospital

First Cook

Northside Hospital  •  Duluth, GA (Onsite)  •  2 hours ago
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Job Description

Northside Hospital is award-winning, state-of-the-art, and continually growing. Constantly expanding the quality and reach of our care to our patients and communities creates even more opportunity for the best healthcare professionals in Atlanta and beyond. Discover all the possibilities of a career at Northside today

Responsibilities

Coordinates, leads, and performs food preparation activities and the cooking for multiple outlets. On-boards and trains all new cooks. Responsible for ensuring the opening and closing guidelines of the department are met.

Qualifications

1. Two (2) years of experience as a Cook in Hospital Food Services or restaurant.  

2. ServSafe Certification.  

PREFERRED:

1. One (1) year supervisory experience.

2. Demonstrated knowledge of common dietary modifications.

Work Hours:

1030am-7p

Weekend Requirements:

Yes- Rotating Basis

On-Call Requirements:

No

Northside Hospital

About Northside Hospital

Northside Hospital — a certified Great Place To Work® — is one of Georgia’s top health systems. We have acute-care hospitals in Atlanta, Canton, Cumming, Duluth and Lawrenceville and hundreds of outpatient locations across the state. Northside Hospital leads the U.S. in newborn deliveries and is among the state’s top providers of cancer care, sports medicine, cardiovascular and surgical services.

Industry
Healthcare & Social Services
Company Size
10,000+ employees
Headquarters
Atlanta, GA
Year Founded
1970
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