Firebirds Wood Fired Grill is looking for a motivated and relationship-driven Field Recruiter to join our Human Resources team. This role will focus on the high-volume recruitment of salaried restaurant management talent across our Firebirds locations.
The Field Recruiter will partner closely with our Operations and Human Resources teams to identify, attract, and hire strong restaurant leaders. We are looking for someone who understands the hospitality industry, knows how to connect with restaurant professionals, and can successfully manage multiple openings and markets at the same time.
The ideal candidate has previous restaurant and/or hospitality recruiting experience, thrives in a fast-paced environment, and brings a strong sense of urgency and follow-through to the recruiting process.
This position offers a hybrid work schedule.
What Success Looks Like
A successful Field Recruiter at Firebirds Wood Fired Grill is someone who understands that great restaurants start with great leaders. This person will build strong partnerships with our Operations team, develop consistent pipelines of restaurant management talent, and keep candidates moving through the hiring process.
Success in this role means being able to balance a high-volume recruiting workload while maintaining quality, urgency, communication, and a strong candidate experience.
#FBGRILL

Firebirds Wood Fired Grill is a privately owned polished-casual American restaurant offering an energetic twist on the traditional grill, featuring a boldly flavored menu in an elevated, fire-centric atmosphere. Signature menu items include hand-cut steaks and fresh seafood seared over locally sourced hickory, oak or pecan wood on Firebirds’ exposed wood-fired grill. Complementing its inviting dining room, guests will find the award-winning FIREBAR® and a full-service patio with seasonal comforts. Guests can also enjoy Firebirds a variety of other ways, including ordering ToGo or delivery through the restaurant’s website, leveraging the concept’s premier catering services or hosting a group in one of the restaurants’ Private Dining Rooms. Firebirds partners with Alex’s Lemonade Stand Foundation year-round, having raised about $3.5 million for childhood cancer research through the sale of fresh-squeezed lemonade. The concept was named one of 10 ‘Breakout Brands’ by Nation’s Restaurant News and was awarded the Diners’ Choice Winner by OpenTable. Visit firebirdsrestaurants.com to become a member of Firebirds’ Inner Circle, make a reservation or order online.