Sysco

Field Project Manager

Sysco  •  The Colony, TX (Onsite)  •  2 days ago
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Job Description

SUMMARY

A Field Project Manager is responsible for specifically assigned project(s) for Edward Don & Company’s Foodservice Equipment division and is part of a team which consists of Contract Sales Representatives and Estimators. A Field Project Manager’s responsibilities vary widely to ensure each project is completed to specifications illustrated in construction drawings per quote. This encompasses managing budgets, changing orders, whether internal or billable to the client, which affects the bottom line.

KNOWLEDGE, SKILLS, AND ABILITIES

Required: high school diploma combined with 1-3 years of experience as a field project manager in the foodservice equipment installation industry or similar construction industry. Ability to clearly read and comprehend floor plans, equipment manuals, schematics, and complex instructions. Understanding of local, state, and federal construction regulations. Must be able to work in office and construction field environments. Possess organizational skills including time management, delegation, prioritization and multitasking, self-starter and able to follow through on duties and assignment with minimal supervision. Valid driver’s license in state which applying for position.

Preferred: bachelor’s degree with a minimum of 2 years’ experience in project management with a proven history of success in foodservice equipment industry. Excellent proficiency with Microsoft 365, experience working with Auto Quotes, One Note, Blue Beam, Plan Grid, Smart sheets, and SAP.

ESSENTIAL DUTIES

  • Primary responsibility is overseeing and managing projects from start to completion.
  • Ensure all projects are recorded and managed according to specifications.
  • Responsible to select and manage all subcontractors performing work under contract
  • Responsible to coordinate interfacing work with associated trades
  • Responsible for requesting schedule/critical time path from client and contractors.
  • Required to review documents creating redlines, RFIs and internal questions for the project team in preparation for the pre-order meeting.
  • Schedule pre-order meetings, inclusive of CSR, estimator, project coordinator and Drafter (If applicable).
  • Responsible for notifying purchasing, estimating and installation of project date changes after PO’s are issued.
  • Field verifications involving mechanical, electrical, and plumbing to the following: MEPs Hoods/ Demand Aire/ MUA Walk-In: D. Stainless Fabrication
  • Ensure all drawings and cut sheets are up to date in the system and shared with install team.
  • Responsible for coordinating timing, receiving protocol, and customer representative on site to sign for each delivery.
  • Responsible for ensuring scope completion, punch list and QAQC.
  • Responsible to notify the project team when health final inspection passes to trigger reconcile project.
  • Responsible for the financial and timely success of projects.
  • Multiple field visits to job sites as needed.
  • Writing Request for Information (RFI).
  • All other duties as assigned.
Sysco

About Sysco

Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 74,000 colleagues, the company operates 334 distribution facilities worldwide and serves approximately 725,000 customer locations. For fiscal year 2023 that ended July 1, 2023, the company generated sales of more than $76 billion. Information about our Sustainability program, including Sysco’s 2022 Sustainability Report and 2022 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.

Industry
Food & Beverage
Company Size
10,000+ employees
Headquarters
Houston, TX
Year Founded
Unknown
Website
sysco.com
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