Job Description

Jackson Hole Mountain Resort

JOB POSTING

Position Title: F&B Lead Attendant

Department: Food & Beverage

Classification: Winter Seasonal, Full Time

Locations: Quick-Service Location - Bear Flats Snack Shack

At Jackson Hole Mountain Resort, adventure isn't just a word – it's a way of life. Our shared passion for the mountains drives us to seek new challenges and embrace the thrill of outdoor experiences together. We believe that pushing boundaries, both on and off the mountain, leads to growth and fulfillment.

Job Duties

• Completes front-of-house and back-of-house duties.
• Greets and assists customers as they enter.
• Explains menu items.
• Serves food and beverages.
• Maintains clean environment.
• Monitors inventory and restocks as needed.
• Organizes workplace.
• This role is an entry-level leadership role for candidates aspiring to grow.
• This is a catch-all role in that you will be required to do a bit of everything within the restaurant environment. This means that each day could look slightly different than the one before.

Are you the right fit? Below are some traits an exemplary candidate possesses.

• Desire to learn leadership skills
• Team player
• Self-starter
• Flexible with work duties
• Customer service skills
• People oriented

Benefits & Perks

• Free JHMR ski pass
• Free START bus pass
• Free shift meal
• Close-knit work environment
• High tips due to small team
• Discounts at all JHMR Food & Beverage locations
• Discounts at all JHMR Retail & Rental locations
• Health and wellness discounts
• Pro-deals through Expert Voice, Outdoor Prolink, POC, and more!

Note: This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications associated with the job. Other duties, responsibilities and activities may change or be assigned at any time with or without notice.

AA/EEO STATEMENT

Jackson Hole Mountain Resort is an AA/EEO Employer committed to a drug free workplace.