Oak & Laurel at The Hoya Hotel at Georgetown is looking for a warm, energetic Food & Beverage Attendant to help create memorable dining experiences. You'll often be the first face our guests see, welcoming them, managing seating and flow, and setting the tone for their meal. This is a versatile, cross-trained role: depending on the shift, you'll also support our servers, keep the dining room looking its best, and pitch in across hotel food and beverage operations. If you like variety, teamwork, and staying on your feet, this is a great fit.
From basic benefits to added advantages, Crestline Hotels & Resorts does what it takes to take care of our Associates—both in and outside of work. Benefits include: Health and Welfare plans to include Medical/Dental/Vision options, Competitive Paid Time Off, 401k Savings Plan with Company Match, Volunteer Opportunities, Educational Assistance, Travel Discounts, and more! *Benefits may vary depending on location.
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Crestline Hotels & Resorts manages 120 hotels with nearly 17,000 rooms in 25 states and the District of Columbia. Crestline is among the largest independent hotel management companies in the United States. Crestline manages quality properties independently and under well-regarded brands such as Marriott, Hilton, Hyatt and IHG, as well as Private Label/Independent properties.