"La Côte d'Or **", restaurant gastronomique emblématique de la maison Relais Bernard Loiseau, perpétue l’héritage de Bernard Loiseau à travers une cuisine d’excellence et un service d’exception.
Au cœur de la Bourgogne, il offre à ses clients une expérience gastronomique raffinée portée par une équipe passionnée.
Envie de rejoindre une maison emblématique de la gastronomie française le temps d’un service ?
Rejoignez le Relais Bernard Loiseau en contrat d'extra !
Vos missions :
Relais & Châteaux is an exceptional worldwide collection of 580 unique, independently operated hotels and restaurants, united by strong values and a devotion to excellence across every aspect of hospitality.
Originating in France in 1954, and now present in 65 countries, the Association works to celebrate the distinct art de vivre of every global destination. Led by passionate hoteliers, chefs and restaurateurs, each of its properties cultivates a meaningful sense of place by nurturing its individual cultural, gastronomic and environmental heritage and collaborating with local artisans.
With many of its properties run by families, who pass their savoir-faire down from one generation to the next, Relais & Châteaux represents an evolving legacy of memorable travel experiences, in harmony with all life on Earth.
