Job Description

Job Location: WEST HARTFORD, CT 06107
Position Type: Full Time
Salary Range: $16.94 - $16.94 Hourly

Job Category: Restaurant - Food ServiceEPXO/FOOD RUNNER – TRUMBULL KITCHEN, HARTFORD, CT
Join the Max Hospitality Team!
Trumbull Kitchen, located in Hartford, CT, is seeking a polished, detail-oriented Expo/Food Runner with open availability for all shifts  to join our dedicated team. If you’re passionate about providing exceptional service in an upscale, vibrant environment, we want you to be a part of our team!
Max Hospitality is committed to offering a world-class dining experience, focusing on fresh, seasonal dishes and outstanding service. We look for individuals who share our commitment to hospitality and want to grow within a supportive, high-performing team.
Trumbull Kitchen is an award-winning, upscale restaurant known for its contemporary American cuisine with global influences. Located in Hartford’s vibrant downtown, Trumbull Kitchen is a favorite for those seeking inventive dishes, crafted cocktails, and a stylish yet approachable dining experience. Known for its high-quality ingredients, exceptional service, and energetic atmosphere, Trumbull Kitchen maintains a reputation for culinary excellence. The ideal candidate will be detail-oriented, efficient, and poised under pressure, providing guests with the outstanding experience they expect from a high-end establishment.
What We’re Looking For:

Experience:
- Previous experience as a Food Runner in an upscale-casual or fine dining environment is preferred
Skills and Qualities:
- Professional, polished demeanor with excellent communication skills
- Strong attention to detail, ensuring food is delivered with the highest standards of presentation
- Ability to work effectively under pressure in a high-volume environment
- Physical stamina to stand for extended periods and carry heavy trays
- Team-oriented, with a passion for providing excellent guest service
- Ability to multitask and work efficiently in a fast-paced setting
Responsibilities:
- Ensure timely and accurate delivery of food orders from the kitchen to guests, ensuring dishes are presented at their freshest and most visually appealing
- Act as the liaison between kitchen and front-of-house staff to ensure smooth communication of food orders, special requests, and dietary restrictions
- Maintain cleanliness and organization in the dining room by clearing tables promptly and resetting for the next guest
- Monitor guests’ dining experience and provide excellent service by checking in regularly to ensure satisfaction
- Collaborate with servers and other team members to provide seamless service during high-volume times
Diversity Creates a Healthy Atmosphere:
Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, protected veteran status, disability status, sexual orientation, gender identity or expression, marital status, genetic information, or any other characteristic protected by law.
Applicants with criminal backgrounds are encouraged to apply.
Benefits:
- Competitive Pay
- Employee Discount on Meals
- Flexible Scheduling
- Opportunities for Growth and Advancement
- 401(k) with matching up to 4%
- Health insurance
- Dental insurance
- Vision insurance
- Paid time off
- Paid sick time
- Referral program
- Life, accident, critical illness & pet insurance
- Career development within the Max Hospitality group