The Neighborhood Dining Group

Expeditor

The Neighborhood Dining Group  •  $18 - $22/hr  •  Charleston, SC (Onsite)  •  2 hours ago
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Job Description

Expeditor – Cheeky (Charleston, SC)

Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality.

Cheeky is seeking an organized and passionate Expeditor to join our team!

Position Availability:

Cheeky will be open for both lunch and dinner. We will have daytime, nighttime, full-time, and part-time positions available for all roles.

About Us:

From the team behind Husk, Delaney Oyster House, Marbled & Fin, The James, and Minero, comes Cheeky, the newest concept from The Neighborhood Dining Group. Cheeky is our chance to let loose a little while staying true to the high standards of quality, craft, and hospitality that define our restaurants. With a playful spirit and plenty of personality, Cheeky pushes beyond the traditional into something freer, brighter, and more forward-looking. Here, fresh ideas, exceptional seafood, and genuine hospitality create a restaurant that feels lively, energetic, and distinctly its own.

Who We're Looking For:

As Expeditor, you’ll play a vital role in the flow and success of service—working closely with the Chef and both Front and Back of House teams to ensure every dish is delivered with precision, timing, and care.

Responsibilities:

  • Execute the departure of food items from the kitchen in a timely manner by maintaining ticket times based on restaurant standards
  • Alert chefs when the kitchen is out of specific garnish ingredients on the line and relay special food requests and allergies to the kitchen
  • Responsible for being the final check point on the plates before sending to guests; thus, ensuring proper portions, presentation standards, etc. are met. Make sure proper garnishes are applied and dishes are free of smudges and spills.
  • Follow food safety, sanitation, and allergen protocols at all times
  • Work closely with the BOH team to support service and special events

What You'll Bring:

  • Thrives in a fast-paced, high-volume environment
  • Has previous experience as a food expeditor, with a sharp eye for accuracy and presentation
  • Communicates clearly and effectively between the kitchen and FOH staff
  • Excels at multitasking while maintaining cleanliness and efficiency
  • Enjoys supporting hospitality professionals by taking on tasks like running food, take-out orders, and polishing

What We Offer:

  • A dynamic, growth-oriented environment with high earning potential
  • Outstanding benefits, including:
  • Medical, dental, vision, and life insurance (must work Full-Time)
  • 401(k) with employer match
  • PTO (Paid Time Off) (must work Full-Time)
  • Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health)
  • Next-day Pay: work today, get paid tomorrow
  • Employee Perks & Discounts (Working Advantage)
  • Dining discounts, gym membership discounts

Pay: $18-$22 per hour. Starting rate is determined by relevant experience, demonstrated skill, and position-specific qualifications.

If you're ready to grow your culinary career with a restaurant group that values passion, professionalism, and teamwork, we’d love to hear from you.

Apply today and take the next step in your hospitality career with Cheeky!

The Neighborhood Dining Group

About The Neighborhood Dining Group

The Neighborhood Dining Group (NDG) is a restaurant management company founded in 2001 by David Howard, who partnered with a group of investors to oversee the growth and development of restaurants in Charleston, SC. Our successful partnership has blossomed into multiple restaurants in three states across the South, but one thing remains unchanged: a steadfast commitment to creating a work environment built on integrity, respect, and honesty.

Over the years, NDG has been fortunate to earn numerous accolades and recognition for our commitment to excellence. Notably, Husk Charleston was named Bon Appetit’s “2011 Best New Restaurant in America.” GQ recognized Husk Nashville as one of the “12 Most Outstanding Restaurants of the Year” in 2013, and in 2014 the restaurant earned the title of Esquire’s “Best New Restaurant in America.”

Although our restaurants feature diverse menus and unique settings, our promise to deliver outstanding experiences to our guests remains consistent throughout our concepts. We are also deeply committed to fostering team growth. Our long-term focus on our staff’s well-being and professional development has allowed us to expand as a company and create more opportunities for those who share our vision.

Industry
Travel & Hospitality
Company Size
51-200 employees
Headquarters
Charleston, South Carolina
Year Founded
2001
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