Job Description

Location Overview

Join our team in Amanoi. Claiming a spectacular stretch of Vietnam’s coastline within the verdant embrace of Nui Chua National Park and UNESCO Biosphere Reserve, Amanoi is a natural paradise overlooking Vinh Hy Bay. From its remote location - a rich and diverse mosaic of ecosystems – the resort’s clifftop restaurants and pool, lakeside Aman Spa and private golden sand beach, offer limitless opportunities for outdoor exploration, cultural immersion and serene time out.

Role

Lead the Western Kitchen operation, ensuring exceptional food quality, presentation, hygiene, cost efficiency, and smooth daily operations while developing and motivating the culinary team.

Responsibilities

• Lead and supervise the Western Kitchen team and daily operations.
• Ensure consistent food quality, taste, presentation, and portion standards.
• Support menu planning, development, and implementation with the Executive Chef.
• Manage food ordering, inventory, par stock, food costs, waste, and spoilage.
• Ensure compliance with food safety, hygiene, cleanliness, and resort standards.
• Train, coach, and develop culinary team members.
• Maintain kitchen equipment and ensure efficient use of resort property.
• Collaborate effectively with F&B Service, Stewarding, and other departments.
• Continuously improve guest satisfaction, operational efficiency, and profitability.

Requirements

• Proven experience as Chef de Cuisine, Sous Chef, or similar senior culinary role.
• Strong knowledge and experience in Western cuisine.
• Luxury hotel/resort or fine-dining experience preferred.
• Strong leadership, culinary, organizational, and cost-control skills.
• Good knowledge of food safety, hygiene, inventory, and kitchen operations.
• Professional, proactive, flexible, and able to work well under pressure.
• Culinary qualification or relevant professional training preferred.
• Working knowledge of English.

Benefits

At Aman Group, we believe that our colleagues are at the core of our success. We offer a range of benefits to support both your personal and professional growth across existing and upcoming destinations. From exciting development opportunities to competitive compensation, we prioritise and support your career journey, making you feel valued, included and at home.

• Aman Global Complimentary Night Program.
• Single accommodation with full board at the Colleagues' Cafeteria.
• Laundry service.
• 12 Annual Leave Days.
• 44 hours per week and 11 public holidays a year.
• PTI Health Care Package for Employee and Immediate Family Members.
• Competitive Remuneration Package.
• Learning and development programmes through Aman.
• Year-end Bonus.