Atlanta Marriott Peachtree Corners is seeking an experienced, detail-oriented Executive Housekeeper to lead all housekeeping operations and uphold Marriott’s high standards of cleanliness, service, and guest satisfaction. This leader is responsible for overseeing guest rooms, public areas, and laundry operations while developing and inspiring a high-performing team.
The ideal candidate is a hands-on, service-driven leader with strong organizational skills, a passion for excellence, and the ability to deliver results in a fast-paced hospitality environment.
As the hotel continues property enhancements—with a full renovation expected to be completed in late summer, including updated guest rooms, M Club Lounge, lobby, and meeting space—this role will play a key part in operational readiness and ensuring a seamless transition into newly refreshed spaces.
As part of our team, you’ll enjoy:
Requirements
EOE – All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

StepStone Hospitality specializes in management for full service hotel and restaurant operations. Our mandate is to create asset value for owners through a customized, hands-on philosophy. This is particularly true for both branded and independent operations including urban boutique hotels, resorts, and destination restaurants and bars. Our associates maintain a balanced focus between revenue enhancement, margin expansion and guest satisfaction.
StepStone Hospitality was formed in response to requests by institutional and private owners to provide third-party management for upscale hotels, resorts and restaurants. StepStone Hospitality’s team provides a unique combination of strong, hands-on operations, world-class strategic asset management, and food and beverage expertise, generating the highest possible investment returns during all phases of the economy. A major element of our overall strategy is always, of course, to surpass both guest and owner expectations.