Job Description

About Granite State Gaming & Hospitality, LLC

Granite State Gaming & Hospitality, a subsidiary of G2 Gaming, is committed to supporting community nonprofit organizations in New Hampshire through innovative entertainment, hospitality and gaming experiences. Our accomplished team of industry professionals have more than 150 years of experience and are ready to take charitable gaming to a whole new level; creating world-class venues, infusing more economic opportunities into the markets we serve while helping New Hampshire nonprofits thrive. We believe our innovative player experiences and enhanced operations can be a partnership that helps provide valuable resources directly to those organizations that are helping our friends and neighbors. We are currently open and developing first class gaming venues in Rochester, Hampton, and Littleton.

What You'll Expect

As the Executive Chef, you’ll lead all back-of-house kitchen operations, ensuring high-quality food production, recipe consistency, and strict food safety standards. You’ll manage staff, control costs, and create an exceptional dining experience for guests.

What You'll Do

• Hire, train, and manage kitchen staff to meet operational and quality standards
• Oversee daily kitchen production and maintain recipe consistency
• Monitor food quality, cleanliness, organization, and safety
• Control food and labor costs through effective scheduling and ordering
• Approve invoices, manage inventory, and implement new menus
• Conduct training sessions, food demonstrations, and performance reviews
• Collaborate with marketing and operations teams to enhance menu creativity
• Maintain strong communication with leadership and foster a positive team environment

What You'll Bring

• Minimum 5 years’ kitchen supervisory experience in high-volume restaurants
• High school diploma or equivalent; culinary certifications preferred
• Current ServSafe Food Manager, Allergen, and Chokesaver certifications
• Strong leadership, communication, and problem-solving skills
• Ability to manage multiple priorities in a fast-paced environment
• Organizational skills and attention to detail

What We Require

• Must be able to lift up to 50 lbs. and work in environments with heat, noise, and secondhand smoke
• Flexible schedule required, including nights, weekends, and holidays