Job Description

Portland Harbor Hotel, a Colwen Hotels Property, is in search of experienced Evening Line Cooks to join our Food and Beverage team! The ideal candidate will have previous cooking experience and possess a high level of dependability and attention to detail. If you are looking for a friendly, fast paced work environment and have a passion for cooking this could be the position you have been looking for!

This position is offering a $500 Hiring Bonus, subject to applicable tax withholdings. $250 to be paid out after 3 months of employment and the remaining $250 after 6 months of employment.

General Responsibilities:

• Prepare food following recipe cards and production and portion standards.
• Adhere to all applicable Colwen and brand standards.
• Cook menu items in cooperation with the rest of the kitchen staff.
• Answer, report, and follow Executive or Sous Chef instructions.
• Ensure food comes out simultaneously, in high quality and timely fashion.
• Date and rotate stored food items as per hotel and food safety standards.
• Ensure proper time and temperature standards.
• Maintain compliance with applicable health, safety, food handling, hygiene codes, and standards.
• Assist in dish washing and other areas of the kitchen as needed.
• Check par levels for shift use.
• Note out of stock items and possible shortages.
• Operate, maintain, and properly clean all kitchen equipment for cooking, prep, and storage.
• Assist in prep work for the next shift.
• Assist in storing food deliveries.
• Ensure proper breakdown at end of shift and cleaning of kitchen and other workstations as needed.
• Perform other duties as assigned.

Requirements:

• Excellent verbal and written communication skills
• Basic understanding of or ability to learn basic sanitation and regulations for workplace safety
• Basic understanding of or ability to learn food handling techniques, preparation, and cooking procedures
• Ability to function well in a fast-paced and sometimes stressful environment
• Ability to work quickly and efficiently
• Ability to work well with a team
• Ability to maintain personal hygiene
• Prior related experience preferred
• ServSafe/Safe Food handling certification as required by individual property

We’ve got you covered: Benefits & Perks

• Medical Insurance with Company-Funded HRA
• Dental Insurance
• Vision Insurance
• Flexible Spending Accounts
• Wide-Array of Supplemental Insurance Offerings
• Paid Time Off Programs
• Employee Assistance Program
• 401K Plan – Traditional & Roth Options with Employer Match
• Hotel Discount Travel Program for Associates & Family
• Exclusive Associate Discounts – Travel, Entertainment, & Retail
• Training and Development Programs
• Career Advancement Opportunities

Compensation

Hourly Range: $24 - $25

Colwen Hotels is an equal opportunity employer. EOE M/F/D/V