Schreiber Foods

Environmental Health & Safety Manager

Schreiber Foods  •  Stonehouse, GB (Onsite)  •  2 months ago
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Job Description

Job Category:

Manufacturing & Operations

Job Family:

Environmental, Health & Safety

The EHS Manager will lead efforts that drive towards a safe working environment for all Schreiber partners, customers, visitors and outside contractors in the assigned location(s). The EHS Manager will be responsible for the implementation of successful environmental and safety programs accomplished through coordination of Federal, State, and local regulations and by building a “safety comes first” attitude amongst Schreiber partners. The EHS Manager will have responsibility to work with plant leadership in leading the safety and environmental programs at the Schreiber location(s).

The EHS Manager will be responsible for overseeing all Safety and Environmental training in the plant. The EHS Manager will work with hourly support staff to ensure that appropriate adult learning techniques are applied and appropriate checklists and other applicable learning tools (e.g. VWI’s, e-learning, classroom via vendors) are developed, updated, and utilized. The EHS Manager will measure the implementation and success of safety and environmental training techniques and methods.

What you’ll do:

  • Compliance - Lead efforts to improve safety and environmental compliance for applicable programs. lead direct reports, leaders and partners that support the programs. Assess strengths and weaknesses of the plant’s safety,
  • Written Programs - Lead EHS team in development, maintenance and improvement of applicable Environmental, Health and Safety written programs.
  • Responsible for tracking and meeting deadlines for all Safety and Environmental Programs
  • Training - Oversee and administer Safety and Environmental training in the plant. This training will involve assuring the proper training of hourly and salary partners and overseeing the processes to properly document the training.
  • Inspections - Know and understand the Safety and Environmental SOPs. Lead as required (and as defined in the environmental and safety inspection SOPs) during regulatory agency inspections by external safety and/or environmental agencies or customers.
  • Incident Inspections - Work collaboratively with partners and leaders to identify root cause of incidents such as spills, safety incidents, recordable and other EHS issues
  • Stay current and attend required Safety and Environmental training to maintain required certifications.
  • Behavior Based Safety - Conduct partner safety observations (PSO) training for the leaders in the plant. Validate both quantity and quality of observations continuously improves.
  • Accountable for plant safety budget
  • Worker’s Comp - Work with HO Safety and plant HR to successfully drive plant worker's comp cases to resolution.
  • Projects - Participate in initiatives or projects outside of plant(s) responsibility on an as needed basis.

What you need to succeed:

  • High School diploma/GED plus License/ Certification Occupational Safety and Health plus 5 years of experience in creation and implementation of safety programs.
  • Bachelor’s degree plus 3 years of experience in creation and implementation of safety programs.
  • Experience with creating training programs, conducting plant audits to identify regulatory improvement opportunities, ways to reduce potential injuries, and convey to plant leadership, generate reports of audit findings.
  • Ability to travel up to 15%

Schreiber Foods is an Equal Opportunity Employer, all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or national origin and will not be discriminated against on the basis of disability.

Schreiber Foods

About Schreiber Foods

Schreiber Foods strives to do good through food every day. Based in North America, we’re a customer-brand leader in cream cheese, natural cheese, process cheese, beverages and yogurt.

Our more than 10,000 employees and presence on five continents enable us to be an essential ingredient in our customers’ success. With annual sales of more than $7 billion, we partner with the best retailers, restaurants, distributors and food manufacturers around the globe. We also recognize our responsibility to do good in the world and are driven to make a difference in everything we do.

We’ve come a long way since our start as a small cheese company in 1945. Today, our team is more than 10,000 strong at locations across North America, Europe, South America, Asia and Africa. But our commitment to providing safe food the right way has never changed.

At Schreiber, we call ourselves partners, not employees, and there’s a good reason behind that. Our work is more than just a job. We make the company grow. We help each other grow and take care of each other along the way. And, we all share in the rewards.

Our people are truly the heart of our company, and we're on a journey together. We work hard to find great people with diverse backgrounds, experiences and perspectives, and provide opportunities to help them grow. But it’s about more than a career at Schreiber. Like a family, we care deeply about each other.

We strive to foster an inclusive work environment where all our partners can thrive. We've increased our commitment to diversity and inclusion by creating an overarching Diversity and Inclusion Council, as well as resource groups for women, African Americans, Pride, Vets and more groups that give a voice to all of our partners.

We're always looking for passionate partners to join our team and bring to life our culture of being customer obsessed and brilliant at the basics. Want to learn more about our company? Visit us at www.schreiberfoods.com.

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Green Bay, Wisconsin
Year Founded
1945
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