Pluckers Wing Bar

Earn $125,000-200,000+ as a General Manager!

Pluckers Wing Bar  •  $35k - $400k/yr  •  San Antonio, TX (Onsite)  •  2 months ago
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Job Description

Tired of reading these employment ads and wondering where the RIGHT opportunity is for you? Here are the simple reasons you WANT to work at Pluckers.

We have among the best pay and benefits in the restaurant business:

  • Our best GM’s will earn over $200,000 in 2026.
  • General Managers earn a base salary of $75,000-$80,000.
  • General Managers earn a short-term monthly bonus as well as an annual long-term bonus. This bonus is based on store sales and profits that provide the opportunity to earn another $35,000-$150,000 per year. 80% of our General Managers earn $125,000 and above!
  • Our health insurance is among the best in the industry, and we cover 100% of health, dental, and vision for all of our managers. Our health benefits have an annual value of $6,400!
  • Up to 20 days paid vacation/personal days off every year.
  • Free meals at Pluckers - $3,900 annual value!

We offer real opportunities for growth and advancement that are only limited by you:

  • We are opening 20 new restaurants across Texas over the next four years. That means we will need 20 new General Managers and 120 new Assistant Managers.
  • There will be no better restaurant management opportunity than at Pluckers. Because we are opening so many restaurants, you have the opportunity to become a General Manager within 6-12 months.
  • As we expand, we are also looking for individuals capable of developing into an Area Manager role within 2-5 years. Our Area Managers have the opportunity to earn $175,000-$400,000/year, depending on the number of restaurants they oversee.
  • Before you can be eligible to become an Area Manager, you will first complete our 16-week training program, gain hands-on experience as an Assistant General Manager, then master the General Manager role. Our Assistant General Managers earn $100,000 on average with our top AGMs earning up to $130,000. The process of becoming an Area Manager takes 18 months at minimum.

We provide comprehensive, thorough training designed to set you up for success:

  • Our 16-week Coach training program, known as Pluckers University, will teach you everything you need to know about our culture, expectations, and the Pluckers Way.
  • We pride ourselves on our training and development programs – if you have the work ethic and smarts to be successful, we will make sure you have an amazing career with us.

We have a company culture like no other, centered around our people-first mindset:

  • Pluckers is based in Austin and has been named the Best Restaurant to Work For four times and has finished in the Top 25 Businesses Overall to Work For by the Austin Business Journal.
  • At Pluckers we call our management team “Coaches”, and they aren’t afraid to get their hands dirty and step up when necessary. Pluckers Coaches come in early or stay late if that’s what the job requires. They work to better those around them and help their employees be the best they can be…that’s a coach, and that’s what we’re looking for.
  • We invest in the professional and personal growth of all our employees. We provide invaluable, ongoing Leadership Development Programs to all Coaches. We also believe clear expectations, feedback, and goals are essential to growth – we provide this to our Coaches and expect them to do the same with their team.

If you’re still reading this, are ready to take the next step in your career, and you have the intelligence, analytical skills, assertiveness, passion, energy, tenacity, and ability to inspire followership, we want to hear from you.

If you live outside any of the major metropolitan areas that Pluckers is currently located in and want to join our management team, you may be eligible to receive relocation assistance. Pluckers are currently located in Central Texas (Austin, San Antonio), Dallas-Fort Worth, and Houston.

View all of our locations here.

Here’s what you’ll need:

  • Full-service restaurant management experience.
  • A professional attitude and appearance.
  • A can-do, team-oriented attitude.
  • Intelligence, analytical skills, assertiveness, passion, energy, tenacity, and ability to inspire followership.
  • The ability to meet Pluckers’ high standards of guest service.

Salary Description

$125k - $200k per year

Pluckers Wing Bar

About Pluckers Wing Bar

It all started with the munchies...

At 3:00 AM Freshman year, we were hungry for chicken wings. Although wing joints were abundant in the South, we were shocked to find none in Austin. We decided if no one else had the pluck to do it, we'd have to do it ourselves. We knew we had a great idea when we were the only ones not serving chili at a student chili cookoff, but we still had the longest line. Hundreds of hungry University of Texas students gave us their feedback and we were sold out of the 1000 lbs of wings we had cooked at our fraternity house that morning. That was when we decided to get serious about making our dream a reality. So, we put together some money and built our original location in UT's west campus which we opened on July 23, 1995 - exactly one day after we graduated from college.

Next we knew...

We had our own fan following and we started being recognized as the best sports bar and chicken wing restaurant in the cities we are located. In fact, in 2012, USA Today named Pluckers one of the “Top 10 Wing Restaurants” in America. Later that year, ESPN named Pluckers one of the "Top 5 Sports Bars in North America"​.

Keeping it fresh...

We make wings for people who know the difference. The difference between fresh and frozen. Between hand crafted sauce recipes and something squeezed through an industrial tube. We layer on flavor instead of trying to cover it up. Fresh breading for fresh chicken for a fresh made-to-order meal. If you're fine eating wings out of a cardboard boat, go for it, but we think you deserve better. We work hard to make them something we could be proud of.

In the future...

We'll continue to grow and we have all of our loyal customers and fans to thank for that. To all of them, we say thank you so much and hope we can bring more Pluckers restaurants your way...Oh, and for everyone else..."If you don't like our wings, we'll give you the bird."​

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Austin, Texas
Year Founded
1995
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