Benefits:
The Dough Maker is the driving force of our production line. As the first person in the door, you will be tasked with making sure all dough is ready throughout the day for our Production Team. You will also be responsible for producing dough to meet future Production Schedules. Needs to ensure that during a shift all activities are consistent with and supportive of all Flippers Bakery's core beliefs, policies, and procedures. The Dough Maker works with the Managers to ensure all tasks are meeting expectations in all areas of their job descriptions. Reliability and drive are a MUST! Looking for passionate pizza fans only!
Essential Functions:
Operate dough mixing equipment according to standard operating procedures
Accurately weigh and combine ingredients per bath requirements
Monitor dough temperature, texture, and consistency throughout the mixing process
Maintain cleanliness and organization in the mixing area; sanitize equipment regularly
Adhere to food safety, hygiene, and workplace safety regulations
Troubleshoot basic mechanical issues with mixers and report malfunctions
Work efficiently in a team-oriented, fast-paced production environment
Assist with ingredient inventory and stock rotation as needed
Requirements:
Education: High school diploma or equivalent. Good verbal and written communication skills; can communicate effectively with customers and co-workers.
Must have reliable personal transportation, a valid driver's license.
Experience:
1. Must be a minimum of 18 years of age.
2. Pizza making experience, including hand stretching.
Hours:
Shift is 4am to 2pm Monday through Friday, must have weekend availability if needed for production.
Compensation: $15.00 - $18.00 per hour
We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.
The Company:
Flippers Pizzeria has been serving hand-crafted, artisan pizzas for over 30 years. We have 15 locations, and we are continuing to grow!
Our pizza philosophy is simple. We source all natural ingredients with no artificial colors, flavors, or preservatives, and we prepare our pizzas by hand stretching and then baking in 600-degree brick ovens. NO freezers & NO microwaves. We are all fresh, all day. Flippers is pizza perfected
At Flippers Pizzeria, people are and always will be our greatest asset. We have passionate hard-working teams, and we are looking for individuals with a strong work ethic and a positive attitude. Whether you are new to restaurants or are a seasoned veteran, we can teach you the skills necessary to be successful.
Founded in 1987, Flippers Pizzeria Headquarters is located in Orlando, Florida along with our Bakery and Distribution Center. We have 14 pizzerias located throughout Central Florida and Tampa Bay with more locations on the way! We use the highest quality ingredients in all of our Hand Crafted Brick Oven Pizzas, Chopped Salads, Brick Fired Sandwiches, and Breadsticks. Our products are made fresh to order, with a focus on authenticity, integrity, and most importantly taste! Every Flippers location offers Full-Service Dining in a Fresh Casual atmosphere, along with Delivery, Takeout, Catering, and Online Ordering. Our team takes pride in satisfying every customer through our passion for the perfect pizza!
