Silver Bay Seafoods, LLC

Dock Supervisor

Silver Bay Seafoods, LLC  •  Sitka, AK (Onsite)  •  2 months ago
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Job Description

As the Dock Supervisor you will be a vital member at one of our California processing facilities that provides an integral service to the fishing vessels as they come to offload at the Silver Bay Seafoods dock. You will coordinate with Fleet, Plant and Production Managers, as well as fishing vessels to organize and schedule efficient offloads. In this role as the Dock Supervisor, you may manage a crew of 2-8 Dock Crew members.

Essential Functions/Qualifications

The responsibilities of the position include the following:

  • Supervise all dock tasks including offloads, servicing ice, etc.  
  • Monitor location and well-being of all off-loaded tender equipment.  
  • Monitor condition and keep an updated inventory of all dock-related equipment.  
  • Stay in constant communication with Fishermen and Tank Leads to ensure effective/constant flow of fish into the plant.  
  • Provide ice as needed for fishing vessels.  
  • Supervise crew consisting of Dock Supervisor and 2-8 Dock Leads.  
  • Ensure all OSHA/AKOSH/EPA standards and company policies are being met.  
  • Coordinate with crew members of vessels for use of vessel’s crane for removal of hatch covers and stinger manipulation.  
  • Operate equipment safely and within its limitations and Silver Bay’s company policies and procedures. 
  • Maintain good housekeeping of upper and lower dock.  
  • Move products and other materials to and from warehouse, delivery vehicles, vessels, and containers by hand or using forklifts and other equipment.  
  • Conduct thorough training sessions to equip new dock crew members with the necessary skills and knowledge
  • Other duties as assigned to ensure the facility and organization is fully supported and successful. 

Competencies

To perform the job successfully, an individual should demonstrate the following functional and interpersonal competencies:

Functional

  • Nautical Skills: Basic knowledge of nautical terms, navigation, and seamanship.
  • Physical Fitness: Lift and carry weight in excess of 50 pounds repeatedly. Perform repetitive tasks for extended periods of time. Work long hours in all kinds of weather.
  • Safety Awareness: Strong understanding of safety regulations and procedures, including emergency response.
  • Equipment Knowledge: The Dock Supervisor position requires driven machinery certifications such as a forklift, which in turn requires a valid driver’s license. Familiarity with various marine equipment, including winches, cranes, and anchors.
  • Maintenance Skills: Basic mechanical skills to assist with maintenance and repairs of ship equipment.
  • Environmental Awareness: Understanding of environmental regulations and practices to protect marine ecosystems.

Interpersonal

  • Teamwork: Ability to work effectively as part of a team, often in closed quarters and under demanding conditions. The Dock Supervisor must also be highly self-motivated and demonstrate a sound work ethic.
  • Communication: Must exhibit strong multi-tasking and time management skills as well as excellent written/verbal communication. Clear and effective communication skills.
  • Adaptability: Flexibility to adapt to changing work conditions and schedules. Work at least 16 hours per day, 7 days per week for the duration of the contract.
  • Decision-Making: Ability to make informed decisions quickly and effectively.
  • Conflict Resolution: Skill in resolving disputes and maintaining a positive work environment.
  • Problem-Solving: Ability to identify and resolve problems that may arise during offloads, scheduling vessels or changes in weather conditions.
  • Stress Management: Ability to manage stress and work under pressure.

Education and Experience  

  • High school diploma or GED equivalent preferred but not required.
  • 2+ years related experience; or equivalent combination of education and experience. 
  • Previous experience in a supervisory role, ideally within the seafood industry, is required.

Work Environment and Schedule  

The Dock Supervisor is regularly exposed to moving mechanical parts and is frequently exposed to a full spectrum of outside weather conditions from wet/humid conditions with extreme cold to dry sunny conditions with exposure to direct sunlight. Occasionally exposed to high, precarious places, fumes or airborne particles, toxic or caustic chemicals, and risk of electrical shock and vibration. The noise level in the work environment can be loud at times.  Position requires onsite presence at one of our Alaska processing facilities, and the ability to travel, including at times in remote locations.

Physical Demands
While performing your job as the Dock Supervisor you will be exposed to physically demanding conditions. The role often requires prolonged standing, walking, and lifting heavy objects, sometimes in adverse weather conditions. This includes lifting and carrying heavy crates, boxes, and equipment, as well as pushing and pulling heavy carts. The work can be physically strenuous, requiring strength, stamina, and endurance. Additionally, the job may involve bending, stooping, and kneeling to access and move cargo. Specific vision abilities required by this job include distance vision and depth perception. 

Mental Activities  

The employee is frequently required to set an example by consistently modeling high standards of honesty and integrity. Is widely trusted and is a direct, truthful individual who presents information in an appropriate and helpful manner. Active critical thinking and creative problem solving. Is willing to admit mistakes and does not misrepresent him/herself for personal gain. Performs work with energy and drive; values planning, but will take quick, decisive action when an opportunity presents itself. 

While performing the duties of this job, the employee is regularly required to use teamwork skills. The employee will frequently use interpersonal and customer service skills. Employees must be able to withstand moderate to high levels of stress. 

Silver Bay Perks

Benefits and Perks listed below may vary depending on the nature of your employment with Silver Bay and the state where you work. 

  • Health Insurance: Seasonal Employees, as well as their families, are eligible for health benefits that include medical, dental and vision benefits once the employee meets the required 1560 hours worked to become benefit eligible. Employees are also eligible to receive basic life insurance. 
  • Employee Assistance Program: Available for employees and their families.  
  • Other Compensation: Employees are eligible for an annual discretionary bonus.  

Silver Bay Seafoods is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to age, ancestry, color, family or medical care leave, gender identity or expression, genetic information, marital status, medical condition, national origin, physical or mental disability, political affiliation, protected veteran status, race, religion, sex (including pregnancy), sexual orientation, or any other characteristic protected by applicable laws, regulations, and ordinances.

If you need assistance and/or reasonable accommodation due to a disability during the application or the recruiting process, please send a request to humanresources@silverbayseafoods.com   

Silver Bay Seafoods, LLC

About Silver Bay Seafoods, LLC

Silver Bay Seafoods is an integrated processor of frozen, headed and gutted salmon for domestic and export markets. We began in 2007 as a single salmon processing facility in Sitka, Alaska. Today, Silver Bay is one of the largest seafoods companies in Alaska, operating five domestic processing facilities throughout Alaska and the West Coast. Our Alaska operations include Craig, Ketchikan, Kodiak, False Pass, Naknek, Sitka and Valdez.

Silver Bay's primary strength is in its combination of having a state of the art processing plant and favorable logistics to support its operations; competent management and key personnel; an established fish buying system; and ownership by fishermen who represent over 80% of the committed fishing effort.

Through sound management, innovation, teamwork and vision, provide member fishermen and other strategic partners with the “Silver Bay experience” that is predicated on exceptional and unparalleled performance that is second to none; simultaneously promoting the growth and sustained profitability of the company.

Silver Bay Seafoods was born from the passion of hard working and dedicated fishers, many of which have been very successful. Collectively, they believe in the dream that there is always a better option for their fishing efforts.

The company is molded to fit that vision. While salmon and herring production has been the primary focus during its first four years, Silver Bay will continue to explore areas where we will be able to offer more value-added products to our swiftly growing customer base.

Industry
Agriculture & Forestry
Company Size
501-1,000 employees
Headquarters
Seattle, Washington
Year Founded
2007
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