Taco Bell

District Manager

Taco Bell  •  Topeka, KS (Onsite)  •  2 months ago
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Job Description

TACO BELL DISTRICT MANAGER

We are hiring a leader to maximize the potential of multiple restaurants in our Market. Taco Bell is looking for a high energy, goal-oriented leader with supervisory or management experience in the restaurant, retail or hospitality industry. If you have a passion for service, commitment to excellence and unrelenting drive for success, then submit your resume today!

We offer the following

Great compensation packages:

  • Competitive starting salaries
  • Health, vision and dental benefits
  • Paid sick and vacation
  • Bonus pay potential
  • Disability insurance
  • Company vehicle
  • Cell phone/internet allowance

Great career opportunities:

  • People first company culture
  • Positive work environment
  • Promote from within philosophy
  • Comprehensive training programs
  • Flexible hours
  • Recognition programs

Job Requirements

  • At least 2 years multi-unit supervisory experience in the restaurant, retail or hospitality industry
  • Good oral/written communication, analytical/decision-making and conflict resolution skills
  • Basic personal computer literacy
  • Strong ethical values
  • P/L and cost management skills
  • Proven ability to drive customer satisfaction, financial performance and employee satisfaction

Job Responsibilities

  • Provide overall leadership and direct supervision of multiple restaurants
  • Ensure Restaurant General Managers (RGMs) meet or exceed their annual goals by actively engaging in the coaching and direction of junior management on a day-to-day basis
  • Maintain company standards in food safety, product and facility specifications
  • Introduce and reinforce new company products and initiatives
  • Select, train, develop and motivate junior management
  • Respond to immediate or severe customer service needs
  • Role model appropriate skills and behaviors in the restaurant

WE ARE PROUD TO BE AN EQUAL OPPORTUNITY EMPLOYER

Taco Bell

About Taco Bell

Taco Bell was born and raised in California and has been around since 1962. We went from selling everyone’s favorite Crunchy Tacos on the West Coast to a global brand with 8,200+ restaurants, 350 franchise organizations, that serve 42+ million fans each week around the globe. We’re not only the largest Mexican-inspired quick service brand (QSR) in the world, we’re also part of the biggest restaurant group in the world: Yum! Brands.

Much of our fan love and authentic connection with our communities are rooted in being rebels with a cause. From ensuring we use high quality, sustainable ingredients to elevating restaurant technology in ways that hasn’t been done before… we will continue to be inclusive, bold, challenge the status quo and push industry boundaries.

We’re a company that celebrates and advocates for different, has bold self-expression, strives for a better future, and brings the fun while we’re at it. We fuel our culture with real people who bring unique experiences. We inspire and enable our teams and the world to Live Más.

At Taco Bell, we’re Cultural Rebels.

Industry
Food & Beverage
Company Size
10,000+ employees
Headquarters
Irvine, CA
Year Founded
1962
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