Job Location Jackson - Jackson, WY 83001 Position Type Seasonal Education Level None Travel Percentage None Job Category Restaurant - Food Service
The dishwasher/prep cook will be responsible for cleaning all dishes and cutlery used in the food and beverage locations around the mountain. They will be responsible for cleaning dishes and other areas within the kitchen/restaurant spaces. They will also be responsible for providing support to the rest of the cook staff through preparation of ingredients and meals.
Responsibilities (not limited to):
Collect all dishes, cutlery, and glasses
Ensure all dishes, cutlery, trays, pans, and glasses are properly cleaned and sanitized
Clean kitchen tools and appliances before and after use
Clean kitchen floors, storage areas, and assist with taking out trash
Setting up and sanitizing workstations.
Following prep lists created by chefs.
Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be used in the cooking process.
Preparing simple dishes, such as entrees or salads.
Ensuring all food items are properly stored and easily accessible.
Assisting chefs in preparing food and attending to any culinary tasks that arise.
Qualifications:
Ability to carry out detailed written or oral instructions.
Ability to read and interpret documents such as recipes, safety rules, operating and maintenance instructions, and procedure manuals.
Manual dexterity to operate cooking tools such as knives.
Strong teamwork and communication skills.
Must be able to speak, read, write and understand English to understand instructions, safety rules, and communicate with guests.
Work schedules will include holidays, weekends, and alternate shifts.
Employee Benefits:
Employee season pass (free access to all activities and skiing/snowboarding on the mountain)
Food and Beverage discounts, Retail/Rental discounts, free equipment rentals
Reciprocal ski benefits and over 40 resorts across the US
Online Pro Deals
Discounted tickets for family and friends
Since 1939, Snow King Mountain Resort has played an important role in recreation, commerce and community development in Jackson Hole. As Wyoming’s and Jackson Hole's first ski area, Snow King Mountain Resort paved the way for similar winter resorts on Forest Service land in the Wind River, Bighorn and Medicine Bow mountains. Within Jackson Hole, the development of Snow King fostered a community culture built around the enjoyment and skill of winter sports, which eventually made Jackson Hole an international ski destination.
Snow King Mountain Resort was the first Jackson Hole ski area to secure Jackson, Wyoming’s reputation as a ski town. The ski resort dominates the landscape of Jackson Hole, rising straight out of the streets in town, the same as in Aspen, Colorado. Within skiing/walking distance or a five minute drive to the Jackson Town Square featuring the famous Elk Antler Arches, 30+ lodging properties 65+ restaurants, over 160 retail stores, 38+ art galleries, historical museums and more.
Snow King Mountain Resort offers five superb beginner trails and six intermediate ski and snowboarding runs which are distinctly separated from the expert trails, providing a secluded area generally free of expert traffic, making for the ideal ski and snowboard learning environment. 13 Expert trails coupled with Advanced and Expert tree skiing round out the ski resort's offering.
Summer activities at Snow King include Jackson Hole's only Alpine Slide, Scenic Chairlift Ride, hiking trails for all ages and abilities, and a extensive mountain biking trail system. The view of the Tetons and the Jackson Hole valley from the top of Snow King is considered by many as being the best vantage point of any ski area or scenic overlook in the Jackson Hole area.
