Jackson Hole Mountain Resort
JOB POSTING
Position Title: Dishwasher
Department: Food & Beverage
Classification: Winter Seasonal, Full Time
Locations: Casual & Fine Dining Locations – Tram Dock, Off-Piste Market, Rendezvous Alpine Kitchen, Casper Restaurant, Piste Mountain Bistro, and Trapper’s Restaurant
At Jackson Hole Mountain Resort, adventure isn't just a word – it's a way of life. Our shared passion for the mountains drives us to seek new challenges and embrace the thrill of outdoor experiences together. We believe that pushing boundaries, both on and off the mountain, leads to growth and fulfillment.
Job Duties
Are you the right fit? Below are some traits an exemplary candidate possesses.
Benefits & Perks
Note: This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications associated with the job. Other duties, responsibilities and activities may change or be assigned at any time with or without notice.
AA/EEO STATEMENT
Jackson Hole Mountain Resort is an AA/EEO Employer committed to a drug free workplace.

A multiple-time recipient of Air Transport World’s Regional Airline of the Year Award, Phoenix-based Mesa Airlines partners with United Airlines as a United Express carrier with hubs in Phoenix and Dallas/Fort Worth, Washington Dulles, Houston and Denver. Mesa is also proud to be partnered with United Aviate and helping pilots achieve their career goals of one day flying in a United flight deck.
Founded on a mesa in New Mexico in 1982 by Larry and Janie Risley, Mesa currently operates 145 large regional jets and more than 700 daily system departures to 100 cities, 44 states, the District of Columbia, Canada and Mexico. The company has approximately 3,500 employees and plans to hire an additional 1,000 in the next two years. Visit our website at www.mesa-air.com