Job Description

North End Market is a vibrant new café and market concept located inside the Holiday Inn & Suites Virginia Beach – North Beach, offering guests and visitors convenient, high-quality food and beverage options.

Operated by the Harrison Group, a third-generation family hospitality company founded in Ocean City, Maryland in 1951, North End Market reflects our commitment to exceptional guest experiences and hospitality. Featuring specialty espresso drinks, breakfast pastries, gourmet sandwiches, fresh grab-and-go items, ice cream, milkshakes, fruit bowls, and beach-ready favorites, North End Market is designed to serve both hotel guests and Virginia Beach visitors looking for quality food on the go. We are seeking a hands-on manager who is passionate about hospitality, thrives in a high-energy environment, and is excited to lead a team that delivers outstanding service at one of Virginia Beach’s premier oceanfront destinations.

Harrison Group is an equal opportunity employer of all qualified individuals. We are committed to creating a diverse and welcoming workplace that includes individuals with diverse backgrounds and experiences. We believe that enables us to grow as a company while serving customers throughout our communities. Black, Indigenous and People of Color, women, LGBTQIA+, and persons with disabilities are encouraged to apply.

We are looking fora reliable and hardworking dishwasher to join our cafe team. The dishwasher plays a key role inmaintainingcleanliness, hygiene, and smooth kitchen operations by ensuring alldishes, utensils, and kitchen equipment are properly cleaned and sanitized.

Key Responsibilities

• Wash dishes, glassware, flatware,potsand pans using dishwashingmachingand three-compartment sink

• Maintain cleanliness and organization of the dishwashing area and kitchen

• Ensure all kitchen tools and equipment are sanitized according to health and safety standards

• Assistwith basic kitchen tasks such as taking out trash, sweeping, and mopping floors

• Restock clean dishes and supplies in appropriate areas

• Support kitchen and front-of-house staff as needed

• Follow cafe policies and safety procedures at all times

Qualifications & Requirements

• No prior experiencerequired(training provided), but experience in a kitchen is a plus

• Ability to work in a fast-paced environment

• Strong attention to cleanliness and detail

• Ability tostand for extended periods andlift upto 50 lbs

• Team player with a positive attitude and good work ethic

• Flexible availability, includingweekendsand holidays