Job Description

Set your sights on Abu Dhabi!

As part of the opening of Monsieur Paul in May 2026, Les Maisons Bocuse are recruiting the talents who will form the founding kitchen and front-of-house teams for this exceptional project in the Middle East.

Would you like to be part of an international opening and experience a unique professional adventure?
We are looking for our future Dishwasher / Kitchen Porter, ready to embody excellence and the highest standards of French gastronomy.

Key Responsibilities:

DISHWASHING

• Ensure washing and proper storage of dishes, utensils, and kitchen equipment

• Maintain constant cleanliness of kitchen tools and equipment (pots, pans, stovetops, etc.)

• Operate and maintain dishwashing machines

• Manage waste sorting and follow recycling procedures

KITCHEN ASSISTANCE

• Assist with basic food preparation (peeling, cutting, washing vegetables, etc.)

• Support mise en place before service

• Replenish workstations during service

• Participate in cleaning and organizing kitchen areas

Skills & Soft Skills:

• Knowledge of hygiene standards in catering/restaurants

• Ability to work efficiently and quickly

• Good organizational skills

• Good physical condition

• Team-oriented

• Detail-oriented

We Offer:

• Attractive compensation package including base salary and allowances

• Housing allowance

• Work visa and residence sponsorship fully covered by the company

• Health insurance coverage

• Life and accident insurance

• 26 working days of annual leave + UAE public holidays

• End-of-service benefits in accordance with UAE Labour Law

• 5 working days per week with 2 days off

• The opportunity to be part of the opening team of an exceptional fine-dining project in the Middle East

• Career growth opportunities within an internationally renowned hospitality group