
Duties are to sort, wash and return dishes and utensils to food operations throughout the hotel. To maintain a clean and efficient work station. To expedite clean dishes and utensils to the cook's line and other areas of Food and Beverage on an as needed basis.
PHYSICAL DEMANDS:
Physical demands described here are representative of those that must be met by an employee to successfully perform essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
During the course of performing the physical demands of this position, associates are expected to observe and adhere to safety and security procedures, promoting a safe work environment.
Physical Demands:
Frequency:
Comments:
Lifting
Frequently
Up to 75 lbs.
Bending
Frequently
0
Twisting
Frequently
0
Push/Pull
Frequently
0
Sitting
Never
0
Standing
Always
0
Walking
Always
0
Other
Never
0
WORK ENVIRONMENT
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Compensation RangeThe compensation for this position is $16.10/hour.
What we offer:

Kahler Hospitality Group is a premier collection of five hotels and two restaurants located in Rochester, MN. Our portfolio includes the Towers at the Kahler Grand, along with the Kahler Grand Hotel, Kahler Inn and Suites, Rochester Marriott Mayo Clinic Area, and Residence Inn Mayo Clinic Area.
Our mission is to serve with all of our heart by delivering standout hospitality, exceptional dining, and thoughtful service that anticipates and fulfills every guest need.